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DoubleDDsNuggs
Sea Crop and why you should use it
Sea Crop and why you should use it
what I love most about this product is that it's manufactured about a 1-2 hrs drive away in Willapa Bay. Farmers around Washington have testimonials on their website raving about yield improvement, microbiology improvement, and more harvests! The first pic of the strawberry that is not ripe is the first harvest while the berries that are red are the second harvest of the season. this product speeds up flowering times and increases Brix levels noticeably.
It is used when making kombucha, wine, bread and yogurt to improve the bacterial and yeast functions as the trace minerals and sea water derived carbon organics improve their ability to do what they do.
It's always rewarding to get more yield, but it is even more exciting to realized that anyone eating these berries will be getting the benefit of numerous trace and ultra trace elements that are known to enhance the body's natural ability to ward off most of the common illnesses of our society, especially cancer.
Tomatoes ~ 300 acres 6 gallons of Sea-Crop per acre split at plant, drip and foliar.
Result: Higher sugar levels and a 20% increase in yield.
Peaches ~ 10 acres 2 gallons of Sea-Crop per acre split foliar application.
Result: Increased color, increased brix, greater size and a 10% greater yield.
check out their website for more testimonials and info. you can even feed this to your animals and there's research on improvement in milk quality. www.sea-crop.com
Sea Crop and why you should use it
what I love most about this product is that it's manufactured about a 1-2 hrs drive away in Willapa Bay. Farmers around Washington have testimonials on their website raving about yield improvement, microbiology improvement, and more harvests! The first pic of the strawberry that is not ripe is the first harvest while the berries that are red are the second harvest of the season. this product speeds up flowering times and increases Brix levels noticeably.
It is used when making kombucha, wine, bread and yogurt to improve the bacterial and yeast functions as the trace minerals and sea water derived carbon organics improve their ability to do what they do.
It's always rewarding to get more yield, but it is even more exciting to realized that anyone eating these berries will be getting the benefit of numerous trace and ultra trace elements that are known to enhance the body's natural ability to ward off most of the common illnesses of our society, especially cancer.
Tomatoes ~ 300 acres 6 gallons of Sea-Crop per acre split at plant, drip and foliar.
Result: Higher sugar levels and a 20% increase in yield.
Peaches ~ 10 acres 2 gallons of Sea-Crop per acre split foliar application.
Result: Increased color, increased brix, greater size and a 10% greater yield.
check out their website for more testimonials and info. you can even feed this to your animals and there's research on improvement in milk quality. www.sea-crop.com