What's new
  • Happy Birthday ICMag! Been 20 years since Gypsy Nirvana created the forum! We are celebrating with a 4/20 Giveaway and by launching a new Patreon tier called "420club". You can read more here.
  • Important notice: ICMag's T.O.U. has been updated. Please review it here. For your convenience, it is also available in the main forum menu, under 'Quick Links"!

UK CHEESE.

#1cheesebuds

Well-known member
Veteran
I have a question regarding my new cheese thats flowering. They are in FF HP soil with EWC. So that I can grow these plants correctly for once in my life, when do I start feeding them bloom food? Or is the worm casing supposed to feed for a while?
 

#1cheesebuds

Well-known member
Veteran
Here's an update on the Last of the
cheese waiting to finish up. She still has mostly clear trich. I'm waiting for cloudy and Amber.
With this one I feel like i stopped the feeding too early for the flowers to get bigger than they did.
Oh well, I'll get this figured out someday..

The other cheese ladies just started flowering, so they have a loooong ways to go.

20231228_102051.jpg
 

Rgd

Well-known member
Veteran
beautiful..

I am surprised 5 people haven’t come on and said its not the real cheese

these guys are really into cheese..

just don't ever say you have the "Brightside.."

just being funny and loves you uk cheeezers..

oops... I mean Cheezers “from" the uk..

not" UK Cheese.."

thats another thing
 

#1cheesebuds

Well-known member
Veteran
I don't know that it's a special type of cheese just that it's supposed to be a uk cheese. And so far it does have a stinky cheese smell and so far all the flowers are frosty as all get out.
 

#1cheesebuds

Well-known member
Veteran
I started 3 new cheese seeds and they have now sprouted. 😁🌱 ill be planting them into the lil beer cups and put in them in the veg area. This is from 2 days ago.
20231227_195711.jpg
 

#1cheesebuds

Well-known member
Veteran
Update: the cheese is still flowering. I been giving them rain water and lil bit of bloom food. I think the worm casting and the soil is working out well together. The last 2 pix are of an old cheese which still has mostly clear trich.
20240108_094736.jpg
20240108_094851.jpg


20240108_095031.jpg
20240108_095148.jpg
 

#1cheesebuds

Well-known member
Veteran
More flower pix of the older cheese lady. I really love how frosty the cheese flowers are growing.
And i have around 100+ seeds to grow. And i have two more cheese ladies still waiting for space to open up in the bloom room.

20240109_110449.jpg
20240109_092547.jpg
 

#1cheesebuds

Well-known member
Veteran
Update. They're all still flowering. All of these plants are getting flowered for 13 weeks or untill the trich are close to 50% amber/cloudy. I'm looking for a stony bird type of flower. And I'm hoping to create that with all these cheese seeds im growing. Years ago I grew a cheese outside and when I harvested it was so strong it was like a brick to the face. 😁🔥

The 2 in the back seem to drink more water because they have way more perlite in the mix.


20240113_111202.jpg
20240113_111722.jpg
20240113_111846.jpg
20240113_112024.jpg
20240113_112206.jpg
 

#1cheesebuds

Well-known member
Veteran
I wish my Bloom room was bigger so I could get these going. So those two will just have to wait till the other ones are finished flowering. I wish I had more room in the veg area cuz then I would plant them in the 3 gallon pots So that they could be already established by the time they go into the Bloom room.

20240113_120650.jpg
 

#1cheesebuds

Well-known member
Veteran
So the new cheeses are looing good, but I thought the fox farm soil would have helped the plants grow much bigger by now.🤷‍♂️ But I digress... These are gonna get three gallon pots when there is more room in the bloom room.

20240206_214735.jpg
 

#1cheesebuds

Well-known member
Veteran
So here are the other 3 cheese that are left still flowering. They surely don't have much further left to go now. This morning, I gave them an ice bath as they are in flush cycle now. 😁🧊🥶
Then I have 4 more cheese plants. Waiting to get the three gallon transplant and moved into the bloom room. And I have so many uk cheese seads left that I'm not too worried about how big of a yield I get per pant i get. I mostly just need to get a decent sized yield from each plant. And all of these cheese seeds I still turning female.😁😁😁😁🌱🌲🌻🍃💨




20240222_102203.jpg


20240222_101427.jpg


20240222_102304.jpg


20240222_102629.jpg
 
Top