bromhexine
Member
yeah the stuff works great clears you right up
I agree with Strains on this one, because that what I have done with my outdoor plants in the past and it works out great. Indoors I would do it that way just to prevent the dirt from the top from getting everywhere(a messy grow room is a unhappy grow room, IMO)
Oh, and for those of you that think buying new pots is costly, it's not like we are growing tomatoes here(the final product will more than make up for the cost of new pots, even the decent ones are cheap anyway, and plastic cups and pop bottles are super cheap).
ok, I guess being there everyday is a big plus to this technique.
How would you do it if you couldn't be (there everyday), and do you think this would work on an outdoor op?
I just read this, I thought about it, and it would have to be one of those hard plastic containers, and it would be kind of hard to reuse. This made me ponder what is pretty much readily available(at least to me), and those gallon jugs of mayo(or any other salad dressing for that matter) that restaurants use would be perfect. Just cut the bottom off to start with, and use the cap for the base. I haven't grow any autos yet, but if they need to be "potted up", you could start with a smaller plastic mayo bottle. You might have to paint the outside of the container to block lights from the roots though, but that is not that hardthatd be a great invention btw. a planter container that the bottom unscrews
i agree cutting a hole in the bottom does sound like the best method. though youd have to keep buying more containers.. course if you started em in basic cups that not hard to replace
Just cutting the bottom would restrict all of this goodness from happening.
Nah, when you transplant in this way, roots grow out the sides into the dirt around it. Also, some roots grow out from the top part out and down, also.
Just cutting the bottom would restrict all of this goodness from happening.
Wow, they are big for that little of soil. They look bigger than mine and I've got mine in 5 and 3 gallons buckets. I used my own earth from out back and my own compost out of my compost pile. Next run I will use some promix or something looser. My plants are almost 8½ weeks old now. Cant wait till they finish.I sort of use this method, but this is a method i got from BOG and adapted it myself... I started these sour60 in 1/2 gals and when they sexed i cut out the bottom and stacked them on top of 1 gal bags... So this allows for the roots to grow outwards and down,,, but the roots arent exposed.... But after i transplanted i seen an explosive amount of growth like ive never saw before, maybe due to the extra root depth available(pots are over 20 inches tall).... But they are over 30 inches now and only in 1.5 gal of soil...
Just tossing some more info into the thread... Ive never used mdanzigs method before, but may give it a try and see the results for myself!