Food Porn...

[Asche]

I had the best food in Austria when I was there in 2000. Had the yummiest potato pancakes in Salzburg, and we ate Christmas Eve dinner at this restaurant and the meal was one of the best I have ever had!
Those look delishish asche

i am delighted you are into Austrian food
the next time you visit my country
you have to go to Vorarlberg,

beautiful mountains, beautiful valleys
and the cheese there is one of the best in the world
i promise!!!

this dish, called Käsknöpfle (also known under the name Käsespätzle)
is usually prepared with 2 -3 kinds of cheese
one very sour strong the other spicy but less sour
which gets stirred into very small little dough buttons
topped with crisped onions and some herbs.

 

[Hank Hemp]

I almost took a pic of breakfast. Couldn't get a good enough pic of my Frosted Flakes. They were GREAT.

 

[Asche]

i love frosted flakes hank and i take them
no matter how you prefer to take pictures

 

[bigherb]

Whoda thunk it, a BSLT sammich. Nice.

Twisted

Sometimes i get these great ideas like puttin bacon in the oven Lolz

I was trying to multi task soo i put the bacon in the oven ( never did this b4 ) with the corn bread .I go in my garden an get caught up by the time i come in my house the bacon was burnt to a crisp


I woulda loved more bacon , I think the chipolte mayo really kicked it up a notch


1luvbigherb

 

[Hank Hemp]

Thanks Asche, kind words. It's really hard to get the skim milk just right but you know that.

 

[1TWISTEDTRUCKER]

Bacon in the oven is killer. I have only done it a couple times, so You should check the Web B4 using these instructions.
1st line a cookie sheet with foil. 2nd, lay Your bacon on the foil side by side. 3rd put bacon in cold oven. 4th set temp to 400deg. 5th set timer for 20min. 6th, take out of oven, let sit 5min. then drain grease, and ENJOY.
The bacon will not look quit done when 1st taken out, but finish's nicely, once allowed to set.
For thick cut bacon add 4min. add a couple if You like crisp bacon. I like mine to droop just a little when held at one end.

Give it a try, and I assure You it will be the only way You cook bacon. Plus Ya just wad up the foil and toss it. the sheet will need very little cleaning.

Twisted

 

[mofeta]

then drain grease.... just wad up the foil and toss it.

!!!!!

Man, I stopped using vegetable oils for sauteing etc, (high smoking point and all that). I use homemade lard rendered from pork my family eats, and schmalz (poulrty fat) for frying stuff up. Wow, it is great. You can do simple things to refine and purify it into a very attractive product.

New scientific evidence points to these saturated animal fats as being really much healthier for frying foods than stuff like canola, and although raw olive oil is very healthy, frying with it not so much. In fact, the dogma about saturated fat being Satan is finally going into the trash heap where it belongs. You don't have to eat animal fats to be healthy, but they can be a very healthy part of your diet.

And the taste! Wow! Everyone here just loves it. Just ate some fresh kale sauteed in cleaned rendered pork fat with some chopped pecans and EVOO on it. I almost lost consciousness from the transcendental tastiness of it, and could feel the healthyness of it in my bones!

 

[spring fed]

Good looking grub everyone.
A homie brought over a bomb home cooked meal for me this evening. So tasty.

 

[1TWISTEDTRUCKER]

!!!!!

Man, I stopped using vegetable oils for sauteeing etc, (high smoking point and all that). I use homemade lard rendered from pork my family eats, and schmalz (poulty fat) for frying stuff up. Wow, it is great. You can do simple things to refine and purify it into a very attractive product.

New scientific evidence points to these saturated animal fats as being really much healthier for frying foods than stuff like canola, and although raw olive oil is very healthy, frying with it not so much. In fact, the dogma about saturated fat being Satan is finally going into the trash heap where it belongs. You don't have to eat animal fats to be healthy, but they can be a very healthy part of your diet.

And the taste! Wow! Everyone here just loves it. Just ate some fresh kale sauteed in cleaned rendered pork fat with some chopped pecans and EVOO on it. I almost lost consciouness from the transcendental tastiness of it, and could feel the healthyness of it in my bones!

I hear Ya, Brother Man. I grew up with a bacon grease jar next to the stove.
Mannnn,,, pancakes fried in an Iron skillet w/bacon grease, Mmm!!!
The Wife just freaks if even think bout it. that is THE ONE consesion I've made in the kitchen.

Sorry to worry Your grease lovin heart mofeta, I consider it a sin too.

Peace; 1TT

 

[Asche]

Thanks Asche, kind words. It's really hard to get the skim milk just right but you know that.

no problem Hank, its the inspiration that counts

 

[Hermanthegerman]

That was solid! "French Bratwurst" with beef/lamp and chip potatoes with bacon and mustard.

 

[Hank Hemp]

Sorry y'all, saw this and couldn't resist posting it.

 

[Mrs.Babba]

View Image

Sorry y'all, saw this and couldn't resist posting it.

hahaha too funny hank

 

[1TWISTEDTRUCKER]

We All know Hank didn't do that. Hell,,, 1/2 them words have TWO syllables.

Twisted

 

[milo_xxx]

Bacon in the oven is killer. I have only done it a couple times, so You should check the Web B4 using these instructions.
1st line a cookie sheet with foil. 2nd, lay Your bacon on the foil side by side. 3rd put bacon in cold oven. 4th set temp to 400deg. 5th set timer for 20min. 6th, take out of oven, let sit 5min. then drain grease, and ENJOY.
The bacon will not look quit done when 1st taken out, but finish's nicely, once allowed to set.
For thick cut bacon add 4min. add a couple if You like crisp bacon. I like mine to droop just a little when held at one end.

Give it a try, and I assure You it will be the only way You cook bacon. Plus Ya just wad up the foil and toss it. the sheet will need very little cleaning.

Twisted

I use parchment paper and flip it about 15mins in... Then save the bacon fat when cooled a bit.

baconate everything!!!

you haven't lived until you've had baconated fries!

 

[Asche]

 

[1TWISTEDTRUCKER]

You mean You can use parchment for other things than putting My Shatter in.lol
I have parchment in the pantry. I think I should buy some bacon, and try it instead of aluminum foil.
Speaking of Bacon Fries,,, oh shit haveta get My pics of My latest meal at Zombie Burger in Dsm, Ia.

TWISTED

 

[1TWISTEDTRUCKER]

The Wife, and I went to ZOMBIE Burger recently. I had a Double with BACON, Jalapeno strings, Pepper Jack, Sautéed Onions, Red Onion, and a Blue Cheese Mayo. Black peppered to taste(Mine). The Wife and I shared a 1/2 order of Blue Cheese BACON Garlic Fries. and of course I had a Budweiser to wash it all down.

 

[Stoner4Life]

Zombies, Burgers??? Shaggy knows a thing or two about.......

 

[Hermanthegerman]

fail