xmobotx' "true organic" method & discussion
- Thread starter xmobotx
- Start date
Dignan
Yep - about every 2 years or so! LOL
I also donate over 80% of what I mix to MMJ patients. I'm on a 'one man mission' to turn patients into organic growers. No easy feat with the blather and drivel from 'da dude' down at the local grow store as things have turned out.
CC
Yep - about every 2 years or so! LOL
I also donate over 80% of what I mix to MMJ patients. I'm on a 'one man mission' to turn patients into organic growers. No easy feat with the blather and drivel from 'da dude' down at the local grow store as things have turned out.
CC
You know how you stumble through life and through whatever mode of action fate is using, leads you to meet a few, very special people during your life?
Clackamas Coot is one of those people. The kind of person you just want to be around hoping some morals and integrity of his, slide onto you.
There's human being wealth there beyond what's understandable to me.... ...
Cheers
Smiley
Clackamas Coot is one of those people. The kind of person you just want to be around hoping some morals and integrity of his, slide onto you.
There's human being wealth there beyond what's understandable to me.... ...
Cheers
Smiley
I agree Smiley....
A lot of people around here use him as a living organic horticultural encyclopedia,I'm fortunate to be able to know the human being as well.
Just be cool to the Coot and he'll tune you up.
A lot of people around here use him as a living organic horticultural encyclopedia,I'm fortunate to be able to know the human being as well.
Just be cool to the Coot and he'll tune you up.
Is that your property or are you on a hike? Looks amazing. Grasses are very pleasing to me..... especially soft grasses.
Cheers
Smilye
Cheers
Smilye
The middle pic looks like a familiar region to me. Is that balsam or ....??
yeah the 1st pic is a parcel adjacent to us but no one's there and it's un-developed
of course, i can wander around and gather flowers pretty easily in any direction
the grass is actually in our dog-pen (other wise the horse would have eaten it)
Capt.Cheeze1 said:
balsam? we're in E Wa
* oh, those flowers - idk what they are but they are stinky
I just can't tell what they are..Montana sunflower....?
EDIT: That black beast...is that a Monkey?
EDIT: That black beast...is that a Monkey?
do montana sunflowers stink? (i will get a closer pic it's not MS)
yeah she's a funny dog mostly rottweiler (as i owned her ma a rotty) but who knows what the rest is she has a whippet/greyhound build so way non-rott skinny
she's very protective of me personally (but not much else)
I'm not even sure that's what they are called,but what we called Montana sunflower looked similar. They were really oily and sticky.
Come to think of it stinky too.
Nice to see you're PNW people.. 
Best in the west
Smiley
Best in the west
Smiley
I think it's Balsam root...looks like it.
http://images.google.com/images?um=...nG=Search&aq=f&aqi=&aql=&oq=&gs_rfai=&start=0
http://images.google.com/images?um=...nG=Search&aq=f&aqi=&aql=&oq=&gs_rfai=&start=0
I was gonna say that looks like Eastern Washington Balsamroot
Smiley
Smiley
Nice to see you're PNW people..
Best in the west
Smiley
lol - yeah some of the most picturesque land in the world - i even drove down the oregon coast and back once - thaat's a nice series of views
yeah, i think that looks about right (first guess and everything {lol - i didn't even know what you meant -balsam?})
I was gonna say that looks like Eastern Washington Balsamroot
Smiley
so i wonder if there's an herbal purpose - probably good for colds and such - lol
found here:
-Root smudge smoke inhaled for body aches.
-Poultice of chewed roots applied to blisters and sores.
-Infusion of leaves, roots and stems taken for stomach pains and headaches.
-Steam of decoction of plant inhaled for headache and used as wash on head.
-Decoction or infusion of leaves, roots and stems taken for stomach pains/stomachache.
-Infusion of leaves, stems and roots taken for colds.
-Decoction of root taken when labor begins, to insure easy delivery.
-Root chewed and saliva allowed to run down throat for sore mouth and throat.
-Root chewed and rubbed over the body for any sickness.
-Root chewed for toothaches.
-Poultice of coarse, large leaves used for burns.
-Infusion of roots taken as a cathartic.
-Infusion of roots taken for whooping cough, tuberculosis, or to increase urine.
-Root sap taken for consumption.
-Poultice of pounded or chewed root paste applied to arrow or gunshot wounds or hemorrhages.
-Chewed roots or pounded root salve applied to fresh wounds.
-Poultice of root infusion used for wounds, cuts and bruises.
-Decoction of ground root cooled and taken for headaches.
-Decoction of root taken to produce profuse perspiration for rheumatism.
-Poultice of dried, powdered leaves applied to severe skin burns.
-Leaves placed on glowing coals and laid on to cause profuse sweating.
-Poultice of mashed root applied to insect bites or swellings.
-Poultice of powdered, dried root applied to syphilitic sores.
-Decoction of root taken over a long period of time for venereal disease.
-Root burned as a fumigant in the sickroom.
-Poultice of root prepared in various ways and applied to painful or bruised areas.
-Pulverized root sprinkled on sores and boils.
-Infusion of root rubbed into hair and scalp to help hair grow.
-Decoction of root used as an eyewash.
-Infusion of leaves used as a wash for poison ivy and running sores.
-Seeds eaten for dysentery.
-Root sucked and chewed for hunger.
-Juice from the stems sucked when thirsty.
-Old, large roots cooked and used for food.
-Young shoots eaten raw or baked in the ground or oven.
-Young shoots, when eaten in great quantities, caused sleepiness like sleeping pills.
-Shoots mixed with chocolate tips and used in the "first roots" ceremony.
-Young shoots chewed while eating fish.
-Young leafstalks, leaves, young budstems and fruits used for food.
-Parched, winnowed, ground seeds made into cakes and eaten without cooking.
-Young, immature flower stems peeled and eaten raw.
-Blooming stems peeled and eaten.
-Young stems and leaves eaten raw as a salad.
-Leaves and petioles boiled and eaten.
-Stalks soaked in water, peeled and eaten raw.
-Crowns chewed or sucked.
-Root crown, with the young undeveloped leaves, used for food.
-Roots pit baked and used for food.
-Roots eaten raw and cooked.
-Roots steamed and eaten.
-Loose or skewered roots cooked overnight in a steaming pit and used for food.
-Dried roots cooked and eaten as a "sort of dessert" after meals.
-Cooked roots hung on strings, dried and then stored on the strings or in baskets.
-Seeds a highly prized source of oil and food.
-Ripe seeds eaten raw.
-Roasted, ground seeds used for food.
-Seeds pounded and flour mixed with other foods.
-Dried seed flour eaten as porridge, especially in times of famine.
-Seeds roasted in baskets with hot stones and eaten.
-Cracked seeds pulverized, winnowed and eaten.
-Roasted seeds ground into a flour.
-Roasted, ground seeds made into flour and used to make mush.
-Roasted, ground seeds made into flour and stored for winter use.
-Seeds mixed with deer fat or grease, boiled, cooled and made into small cakes.
-Powdered seeds eaten alone or mixed with deer grease, pine nuts, saskatoon berries or fir sugar.
-Seeds roasted, ground, grease added and mixture eaten.
-Seeds oven dried for future use.
-Flower bud stems peeled and succulent inner portion eaten raw or boiled.
-Plant heated, fermented and eaten.
-Root pitch chewed as gum.
-Ground seed meal and juniper berries used to make a pudding.
-Leaves used in roasting camas roots.
-Roots used as incense during the preparatory rites for the ceremonial runner.
-Roots used as incense during the Planting ceremonies of the Tobacco Society.
-Roots used as incense for the Crow feather headpiece during the transfer ceremony of Beaver bundle.
-Leaves wrapped around young boy's feet to practice walking silently and carefully in the woods.
-Leaves used under cleaned and washed salmon.
-Roots strung on long strings and used in trading.
-Root smudge smoke inhaled for body aches.
-Poultice of chewed roots applied to blisters and sores.
-Infusion of leaves, roots and stems taken for stomach pains and headaches.
-Steam of decoction of plant inhaled for headache and used as wash on head.
-Decoction or infusion of leaves, roots and stems taken for stomach pains/stomachache.
-Infusion of leaves, stems and roots taken for colds.
-Decoction of root taken when labor begins, to insure easy delivery.
-Root chewed and saliva allowed to run down throat for sore mouth and throat.
-Root chewed and rubbed over the body for any sickness.
-Root chewed for toothaches.
-Poultice of coarse, large leaves used for burns.
-Infusion of roots taken as a cathartic.
-Infusion of roots taken for whooping cough, tuberculosis, or to increase urine.
-Root sap taken for consumption.
-Poultice of pounded or chewed root paste applied to arrow or gunshot wounds or hemorrhages.
-Chewed roots or pounded root salve applied to fresh wounds.
-Poultice of root infusion used for wounds, cuts and bruises.
-Decoction of ground root cooled and taken for headaches.
-Decoction of root taken to produce profuse perspiration for rheumatism.
-Poultice of dried, powdered leaves applied to severe skin burns.
-Leaves placed on glowing coals and laid on to cause profuse sweating.
-Poultice of mashed root applied to insect bites or swellings.
-Poultice of powdered, dried root applied to syphilitic sores.
-Decoction of root taken over a long period of time for venereal disease.
-Root burned as a fumigant in the sickroom.
-Poultice of root prepared in various ways and applied to painful or bruised areas.
-Pulverized root sprinkled on sores and boils.
-Infusion of root rubbed into hair and scalp to help hair grow.
-Decoction of root used as an eyewash.
-Infusion of leaves used as a wash for poison ivy and running sores.
-Seeds eaten for dysentery.
-Root sucked and chewed for hunger.
-Juice from the stems sucked when thirsty.
-Old, large roots cooked and used for food.
-Young shoots eaten raw or baked in the ground or oven.
-Young shoots, when eaten in great quantities, caused sleepiness like sleeping pills.
-Shoots mixed with chocolate tips and used in the "first roots" ceremony.
-Young shoots chewed while eating fish.
-Young leafstalks, leaves, young budstems and fruits used for food.
-Parched, winnowed, ground seeds made into cakes and eaten without cooking.
-Young, immature flower stems peeled and eaten raw.
-Blooming stems peeled and eaten.
-Young stems and leaves eaten raw as a salad.
-Leaves and petioles boiled and eaten.
-Stalks soaked in water, peeled and eaten raw.
-Crowns chewed or sucked.
-Root crown, with the young undeveloped leaves, used for food.
-Roots pit baked and used for food.
-Roots eaten raw and cooked.
-Roots steamed and eaten.
-Loose or skewered roots cooked overnight in a steaming pit and used for food.
-Dried roots cooked and eaten as a "sort of dessert" after meals.
-Cooked roots hung on strings, dried and then stored on the strings or in baskets.
-Seeds a highly prized source of oil and food.
-Ripe seeds eaten raw.
-Roasted, ground seeds used for food.
-Seeds pounded and flour mixed with other foods.
-Dried seed flour eaten as porridge, especially in times of famine.
-Seeds roasted in baskets with hot stones and eaten.
-Cracked seeds pulverized, winnowed and eaten.
-Roasted seeds ground into a flour.
-Roasted, ground seeds made into flour and used to make mush.
-Roasted, ground seeds made into flour and stored for winter use.
-Seeds mixed with deer fat or grease, boiled, cooled and made into small cakes.
-Powdered seeds eaten alone or mixed with deer grease, pine nuts, saskatoon berries or fir sugar.
-Seeds roasted, ground, grease added and mixture eaten.
-Seeds oven dried for future use.
-Flower bud stems peeled and succulent inner portion eaten raw or boiled.
-Plant heated, fermented and eaten.
-Root pitch chewed as gum.
-Ground seed meal and juniper berries used to make a pudding.
-Leaves used in roasting camas roots.
-Roots used as incense during the preparatory rites for the ceremonial runner.
-Roots used as incense during the Planting ceremonies of the Tobacco Society.
-Roots used as incense for the Crow feather headpiece during the transfer ceremony of Beaver bundle.
-Leaves wrapped around young boy's feet to practice walking silently and carefully in the woods.
-Leaves used under cleaned and washed salmon.
-Roots strung on long strings and used in trading.
If I were you, I'd just put it in your butt and hope for the best......
Your prison wallet
Smiley
Your prison wallet
Smiley
