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Newbie

Tincandtoke

Active member
Working on infusing simple syrup with a reduced cannabis tincture using a product called 210S from modernist pantry
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Here are a few random pictures of my work depicting the syrups and some uses
Trying to expand my knowledge of edibles with little to no cannabis taste
Working on this project with Psychedelic Sam from grass city
 

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Ringodoggie

Well-known member
Premium user
If you find a way to make cannabis edibles tasteless, you be sure to let me know and I will kiss the ground you walk on.

I generally use rosin for edibles. But, I am open to trying any experiment you pass.

There is currently a commercial product that is tasteless and water soluble. It is called Ripple. https://stillwaterbrands.life/ripple

I also use lecithin in most all edibles. I am reading about the 210S. I think I am a member at Grass City. Can you provide a link to the thread where you are discussing this? Thanks




.
 

Tincandtoke

Active member
If you find a way to make cannabis edibles tasteless, you be sure to let me know and I will kiss the ground you walk on.

I generally use rosin for edibles. But, I am open to trying any experiment you pass.

There is currently a commercial product that is tasteless and water soluble. It is called Ripple. https://stillwaterbrands.life/ripple

I also use lecithin in most all edibles. I am reading about the 210S. I think I am a member at Grass City. Can you provide a link to the thread where you are discussing this? Thanks




.

This was a project for folks who may only have access to flower in states where it is still illegal
It started on a whim on Sam's longer tincture thread and kind of ended up down a bunch of rabbit holes
If you do a search in the longer tincture thread you will find my work under tokintb12, be warned a lot of stoner posting, I was consuming 300mg a day when my tolerance was less than 50mg
I abandoned this a couple of times and just kept making the syrup for myself, but the versatility kind of kept me going.
You can small batch the syrup (30-60 ml) an use a super concentrate to infuse and easily add mg to just about anything with a teaspoon or less of syrup, dosing is an issue which is why Sam recommended infusing 300ml instead of 30ml

My end game is molecular gastronomy, my brother in law passed from throat cancer and swallowing was an issue, I was looking to make infused products that are easily consumed for folks who may be compromised with little access to dispensaries

At this time I'm just guageing interest so I don't bomb sites with useless threads and pictures like I did at grass city

The thc powder is a project I would like to try at home, I think it can be done with shatter but I am still very ignorant

Sorry for the ramble, morning coffee
 

TychoMonolyth

Boreal Curing
If you find a way to make cannabis edibles tasteless, you be sure to let me know and I will kiss the ground you walk on.

I generally use rosin for edibles. But, I am open to trying any experiment you pass.

There is currently a commercial product that is tasteless and water soluble. It is called Ripple. https://stillwaterbrands.life/ripple

I also use lecithin in most all edibles. I am reading about the 210S. I think I am a member at Grass City. Can you provide a link to the thread where you are discussing this? Thanks
.

I tried almost everything, and it all tastes like shit.

This is the next candidate.
[iframe1]VjxZVpGv_aM[/iframe1]
 

Tincandtoke

Active member
I tried almost everything, and it all tastes like shit.

This is the next candidate.
[iframe1]VjxZVpGv_aM[/iframe1]

Yes, I have been researching carbon powder and celite 545
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Can you give me any tips for prepping the buchner
I used a water cure with a cold alcohol extraction
For filtering it was a stainless steel coffee filter in a ceramic dripper, I lined the stainless steel filter with A paper filter

Any tips appreciated, thanks for your time
 

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TychoMonolyth

Boreal Curing
...

Can you give me any tips for prepping the buchner
I used a water cure with a cold alcohol extraction
For filtering it was a stainless steel coffee filter in a ceramic dripper, I lined the stainless steel filter with A paper filter

Any tips appreciated, thanks for your time

Just like they do in the video.

You can get everything on eBay or Amazon.
 

Tincandtoke

Active member
I fixed the problem with CarbonX and distillate is widely available
Been doing syrup and oil for a couple of years
No plant taste


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Morning coffee at 75mg a teaspoon

What r other folks doing?
 

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