billgee
Member
I have been feeding my flowering plants molasses for more than a year. I have yet to hear a bad word about them. I wonder.
People claim they impart a sweetness to the smoke. Lotsa things are said and resaid on the web until they become the truth. This ones a doozy. Molasses (and Agave syrup, maple ..,) all contain sugar. Sugar burns easily. Any good cook knows that if you burn something (usually containing some type of sugar) you should throw it out and start over. Sugar imparts a bitter burnt taste you usually dont want. No doubt it (they) impart a sweet odor but do they truly promote the taste.
Does Anybody out there really know?
People claim they impart a sweetness to the smoke. Lotsa things are said and resaid on the web until they become the truth. This ones a doozy. Molasses (and Agave syrup, maple ..,) all contain sugar. Sugar burns easily. Any good cook knows that if you burn something (usually containing some type of sugar) you should throw it out and start over. Sugar imparts a bitter burnt taste you usually dont want. No doubt it (they) impart a sweet odor but do they truly promote the taste.
Does Anybody out there really know?