Cuddles
Well-known member
So, I love my salads and I like to chop up some rucola into it to spice it up a little (also, the stuff is pretty healthy )
This year I´m thinking of growing it at home somehow, rather than buying it prepackaged from the supermarket.
I have found that it does go off too quickly sometimes and then I´ve not only wasted food but also money, which is even tighter than last year anyway.
I have no garden, so it will have to be indoors by the window. Maybe the balcony.
Does anybody here have experience growing rucola this way? Is there something I really should or should not do?
How often can you harvest from a single pot in total?
This year I´m thinking of growing it at home somehow, rather than buying it prepackaged from the supermarket.
I have found that it does go off too quickly sometimes and then I´ve not only wasted food but also money, which is even tighter than last year anyway.
I have no garden, so it will have to be indoors by the window. Maybe the balcony.
Does anybody here have experience growing rucola this way? Is there something I really should or should not do?
How often can you harvest from a single pot in total?