Shady Smoka
Active member
I see a lot of talk about GPW. What is an ideal GPW number? What does everyone (you) aim for? Thanks in advance
Exactley,one with money and space should have a veg/dry room to get 6 harvests a year.Does not make sense not to have one as it costs next to nothing uses barely any space and requires very little work.yamaha_1fan said:Take that GPW and forget about it. Its a pointless measurement that does not factor in veg time among many other variables. Last harvest I pulled .6 GPW with no veg time. Others may pull 1.5 GPW with 6 weeks veg.
But who harvests more in a 12 month period? That is ultimately what matters, what is more efficient isnt it?
I suggest you work on fine tuning the room and forgetting what everyone elses GPW is cause it just isnt an accurate measurement.
I'll try to explain this in a way you can understand.First it does not matter whether you do SOG or SCROG as it has nothing to do with hitting 6 a year for example if you veg for a week in your flower room that's 5-6 weeks you knocked off your year,if vegged for 2 weeks that's 10-12 weeks wasted and for some that's just not efficient as alot of commercial growers work with 6 week strains and everybody that's growing for the money which is most wants to make more this year.yamaha_1fan said:To some it may not be a matter of space or money. I could veg all my plants if I wanted. I just grow SOG which requires little to no veg time. My dry room alone is bigger than the majority of grow areas on this board
Some people grow SCROG which requires more veg time.
Some people grow TREES that veg for months
Yes this is the most efficient way to grow and for people who run flips it is a must but you got to understand most people who grow are lazy and stupid.BritishColumbia said:I'll try to explain this in a way you can understand.First it does not matter whether you do SOG or SCROG as it has nothing to do with hitting 6 a year for example if you veg for a week in your flower room that's 5-6 weeks you knocked off your year,if vegged for 2 weeks that's 10-12 weeks wasted and for some that's just not efficient as alot of commercial growers work with 6 week strains and everybody that's growing for the money which is most wants to make more this year.