exodus cheese clone still active

[ukcsr]

Hi , I’ve been looking for exodus cheese or ideally a cutting I wasn’t actually sure if it was still around I grew up smoking it and was my favourite strain even with all the choice availible now theres not really anything else like it
Used to run the blues as well but lost the cut had to scrap my grow
Searched on here and seen this , does anyone know how hard it is to obtain one of these or what the best way to go about doing it is?

 

[DARKSIDER]

Hi , I’ve been looking for exodus cheese or ideally a cutting I wasn’t actually sure if it was still around I grew up smoking it and was my favourite strain even with all the choice availible now theres not really anything else like it
Used to run the blues as well but lost the cut had to scrap my grow
Searched on here and seen this , does anyone know how hard it is to obtain one of these or what the best way to go about doing it is?

As a new member doing a grow diary could maybes help you on your way towards your goal maybes worth a shot.. Good luck..

 

[CocoNut 420]

@ukcsr have you tried anything from London city genetics?

They don't really do freebies or fems but you do get quality bud.

 

[coxnox]

anybody want to expound on the differences between the UK brightside Cut and the Exodus Cut?

if yu get the real exodus none...

 

[coxnox]

the exodus cheese we got more than 20years ago:

 

[JAWS]

haha ya that don't look much like the one i have, all though i know was from a seeds run. have the uk though so for now shes my cheese strain. the exo does smell a lot like the blues which is half exo, done a couple hybrids with them so far. i think i need to make my own NEW CHEESE strain i have a killer name for it i just need to pick the correct parents for the project. got a few cheese hybrids so it would be trial and error until i find the right combo.

we shall see ..

 

[Davidwest]

Greetings guys!

First post and I’m excited to say I do indeed have an original Exodus “Luton” cheese cut.

UK based grower, chemist.
Been in the community for 20 years +

Pleasantly was gifted a whole mother plant that was taken out of an operation up in Cambridge (the gent had to shut down shop)
In return of keeping the gentics alive and giving back 10 cuttings alive and rooted.

I was given this beauty in a plastic bag ripped out from her root and folded up.

I managed to take over 30 cuts of the sacrificial mother to my horror I noticed the plants had mites; red spider mites specifically, I treated her clones with an American Strong pesticide called HOTSHOT (contains Dichlorvos nasty dude) I left a GREEN strip inside the propagation dome for an evening and a day; this was extremely strong and killed 17 of the thirty babies before they even rooted, it was a sad day at the office a long uphill struggle now commenced bringing these babies up to size and shape the pesticide was very strong.

**IT DID KILL ANY LIVING THING IN THOSE PLANTS*** word of advice best not to use in such a confined environment as a propagation dome.

I then had 13 Exodus Cheese babies hanging in for dear life but 10 rooted.

I grew them under a very small CFL light on an 16/8 light schedule as to slow the growth and for them not to grow so tall.

Once to size I put in a 6inch rock wool and gave back the person whom gave them to me ‘8’ and kept 2 for myself he was happy with the exchange and was pleased I could give him back the genetic.

From these two I had two absolute beautiful Exodus (Luton) Cheese clones in two Growdan Hugo Blocks 6’

Since I have taken 2 cuts of each and have yet to flower. Stay tuned

 

[Davidwest]

Have a look at the Exodus here:

As you can see she has had multiple cuttings taken and I will try to make a S1 of her even though I believe (from what I hear) it’s quite difficult or near impossible.

Nothing is impossible…

 

[Kimes]

Greetings guys!

First post and I’m excited to say I do indeed have an original Exodus “Luton” cheese cut.

UK based grower, chemist.
Been in the community for 20 years +

Pleasantly was gifted a whole mother plant that was taken out of an operation up in Cambridge (the gent had to shut down shop)
In return of keeping the gentics alive and giving back 10 cuttings alive and rooted.

I was given this beauty in a plastic bag ripped out from her root and folded up.

I managed to take over 30 cuts of the sacrificial mother to my horror I noticed the plants had mites; red spider mites specifically, I treated her clones with an American Strong pesticide called HOTSHOT (contains Dichlorvos nasty dude) I left a GREEN strip inside the propagation dome for an evening and a day; this was extremely strong and killed 17 of the thirty babies before they even rooted, it was a sad day at the office a long uphill struggle now commenced bringing these babies up to size and shape the pesticide was very strong.

**IT DID KILL ANY LIVING THING IN THOSE PLANTS*** word of advice best not to use in such a confined environment as a propagation dome.

I then had 13 Exodus Cheese babies hanging in for dear life but 10 rooted.

I grew them under a very small CFL light on an 16/8 light schedule as to slow the growth and for them not to grow so tall.

Once to size I put in a 6inch rock wool and gave back the person whom gave them to me ‘8’ and kept 2 for myself he was happy with the exchange and was pleased I could give him back the genetic.

From these two I had two absolute beautiful Exodus (Luton) Cheese clones in two Growdan Hugo Blocks 6’

Since I have taken 2 cuts of each and have yet to flower. Stay tuned

Welcome. Getting comfy waiting for the photos and progress reports..

 

[Piff Rhys Jones]

Greetings guys!

First post and I’m excited to say I do indeed have an original Exodus “Luton” cheese cut.

UK based grower, chemist.
Been in the community for 20 years +

Pleasantly was gifted a whole mother plant that was taken out of an operation up in Cambridge (the gent had to shut down shop)
In return of keeping the gentics alive and giving back 10 cuttings alive and rooted.

I was given this beauty in a plastic bag ripped out from her root and folded up.

I managed to take over 30 cuts of the sacrificial mother to my horror I noticed the plants had mites; red spider mites specifically, I treated her clones with an American Strong pesticide called HOTSHOT (contains Dichlorvos nasty dude) I left a GREEN strip inside the propagation dome for an evening and a day; this was extremely strong and killed 17 of the thirty babies before they even rooted, it was a sad day at the office a long uphill struggle now commenced bringing these babies up to size and shape the pesticide was very strong.

**IT DID KILL ANY LIVING THING IN THOSE PLANTS*** word of advice best not to use in such a confined environment as a propagation dome.

I then had 13 Exodus Cheese babies hanging in for dear life but 10 rooted.

I grew them under a very small CFL light on an 16/8 light schedule as to slow the growth and for them not to grow so tall.

Once to size I put in a 6inch rock wool and gave back the person whom gave them to me ‘8’ and kept 2 for myself he was happy with the exchange and was pleased I could give him back the genetic.

From these two I had two absolute beautiful Exodus (Luton) Cheese clones in two Growdan Hugo Blocks 6’

Since I have taken 2 cuts of each and have yet to flower. Stay tuned

U.K cheese brightside cut ?

Sorry mate to answer your question,yes these were done,Led,Coco with Athena pro line

www.icmag.com

Hi David you may want to join in the discussion in this thread.

Always nice to hear about cheese cuts sourced offline in the real world community, any more info on its origins and how you can be sure it’s an ‘original’ might help in the current search that’s ongoing.

Peace

 

[bimblebrains_1]

Have a look at the Exodus here: View attachment 18971817

As you can see she has had multiple cuttings taken and I will try to make a S1 of her even though I believe (from what I hear) it’s quite difficult or near impossible.

Nothing is impossible…

Looks promising,the original has certainly known to have been in Cambridge,hmm interesting

 

[Davidwest]

U.K cheese brightside cut ?

Sorry mate to answer your question,yes these were done,Led,Coco with Athena pro line

www.icmag.com

Hi David you may want to join in the discussion in this thread.

Always nice to hear about cheese cuts sourced offline in the real world community, any more info on its origins and how you can be sure it’s an ‘original’ might help in the current search that’s ongoing.

Peace

I shall join here and share my experience.

 

[Davidwest]

Looks promising,the original has certainly known to have been in Cambridge,hmm interesting

I am 99.8% certain of the validity of the clone it is come from a very close gentleman to me and also he has been in the community originally from London, Harrow Road for well over 40+

We shall grow it out and clone it and see what we get.

I’m going to try and S1 cross it and then cross with the strains below.

To create some extremely potent, pungent and euphoric cannabis.

 

[bimblebrains_1]

I am 99.8% certain of the validity of the clone it is come from a very close gentleman to me and also he has been in the community originally from London, Harrow Road for well over 40+

We shall grow it out and clone it and see what we get.

I’m going to try and S1 cross it and then cross with the strains below.

To create some extremely potent, pungent and euphoric cannabis.

Excellent keep us posted then David,nice head stash you got there ..is that the original pre 98 out of interest?

 

[mme_oscar]

Hey!
@Davidwest on post #428, pic#1, this dent on dent (does it makes sense ?!) was a cheese trait on mine. Of course Cheese isn't the only gene to display that, but from the 2 cheese I grew, that one for me was the real deal.
Taste won't lie tho. Lucky you! I wish I still had it.

 

[bimblebrains_1]

Excellent keep us posted then David,nice head stash you got there ..is that the original pre 98 out of interest?

Sorry was half asleep earlier,just seen the cali connection packet...bet some nice plants tho still if it's the first gear he put out

 

[Davidwest]

Hey!
@Davidwest on post #428, pic#1, this dent on dent (does it makes sense ?!) was a cheese trait on mine. Of course Cheese isn't the only gene to display that, but from the 2 cheese I grew, that one for me was the real deal.
Taste won't lie tho. Lucky you! I wish I still had it.

As soon as we’re ready I’ll let you all know don’t you worry, we can test it!

As far as the traits I’m a original cheese smoker from Blues to Exodus but I’m relation to growing it this would be the first cut I have ever had, so it does sound promising that you recognise a similar trait.

 

[William76]

Thing is a lot of the cheese cuts show similar traits to each other,its why there so hard to tell apart.76

 

[bimblebrains_1]

As soon as we’re ready I’ll let you all know don’t you worry, we can test it!

As far as the traits I’m a original cheese smoker from Blues to Exodus but I’m relation to growing it this would be the first cut I have ever had, so it does sound promising that you recognise a similar trait.

Will be hella interesting to see her grown out mate,did you say you had 2 in flower now? as 76 says there are a lot of 'cheese' cuts but I gotta admit yours does look slightly different to others I've seen,I'm almost certain now that mine is either a different sk1 pheno very similar to cheese and blues or a cheese leaning blue cheese or a bagseed from a mixed room of cheese and blues , something like that,but some folks think otherwise and I'm not sure myself tbh,could be the LEDs me and others are using making her come out different to the old hps runs,fuck knows! thing is the guy I got her from got her in 2013 from a friend that had her for about 10ish years before that he says,so not sure about her being a blue cheese seed line pheno,too early perhaps? Not sure,anyone?
Such a lovely plant to work with tho,roots in 6 days,faster than the hype stuff I've got..clones and mum's always look happy and praying,here's a tray on day 6 after being taken

Cheers bimble

 

[Greaselightning]

Have a look at the Exodus here: View attachment 18971817

As you can see she has had multiple cuttings taken and I will try to make a S1 of her even though I believe (from what I hear) it’s quite difficult or near impossible.

Nothing is impossible…

i have a ghs exodus cut that looks like this, not saying its not the real exodus cut but it looks like the cuts from ghs seed stock. hopefully it is the real thing should no when shes flowered. the ghs ones dont come close to the real one on smell taste and high.