Unclefishstick's Guide to Home Bicycle Repair

[pappy masonjar]

Who knows b00m. Maybe OZ will come to their senses before that and it can happen sooner.

And whats up with that one guy on here from oz that says that pot is lawful in Australia? And that they can only ask you to go to prison, not force you.
Something about using the bible as his defense, that he has beaten the system and no has immunity to grow all the pot he wants.
?
I

 

[b00m]

Pappy that particular individual has a few screws loose mate, he's a commercial grower that doesn't smoke (he can't stand it apparently) and he reckons that judges are there to serve him and under some ancient law he can't be sent to prison
His rave was interesting to start with but then he showed his true colours by calling us all dumb arsed stoners and quoting multiple paragraphs from the Old Testament and legal jargon that made no sense.
Put it this way brother if pot was lawful here in OZ like he says so then you wouldn't be able to see the forest because of all the ganja trees And I (and every other grower in OZ) would be filling up every bit of available space with ganja.
He's speaking through his arse bruz, pure and simple

 

[pappy masonjar]

Thanks bro. I had been wondering about that.
I didnt think it seemed right when he said that the King James Bible overrides Australian Law.

I was thinking whatt you said too. If he really beat the system, that would have established legal precedent, and then everyone in oz would be growing.

 

[b00m]

Exactly brother
The heat affects people differently down here but he's just plain fracked in the head mate.

 

[unclefishstick]

Damn mate that is awesome and off 1 plant indoors, that is how I want to be able to grow when lil b00m grows up, she can go to university and I'll fire up the HPS bulbs in her newly converted bedroom

i still dont think any of the outdoor people have beaten my single plant record yet....

Well it's about 18c degrees here at the moment but today is the first day of a week of 40c + temps I will be real frigging lucky if I can even get a harvest this OD season these heatwaves of over 40c are just killing everything in the backyard
Think I'm going to cry me a river just so I can water the yard

lol,farming is farming no matter what you grow or how much...

 

[bugman52]

37 here snow melting it will freeze tonight black ice in the morning.

 

[unclefishstick]

picked up a vapor pen today,seems like it does the trick with the wax i have pretty well
got my knee pads as well,and a couple bags of medium and stocked up on organic grass fed beef,some free range chicken and some organic free range or whatever the treehuggers would call it pork chops.....its pricey but its soooooooo good,so tender and juicy in spite of being very lean and having almost no marbling...

 

[pappy masonjar]

Which kind did you get?? Pen.

Knee pads? I thought jw said you were pretty well stocked on those.

 

[unclefishstick]

its a vaporite buddy pen..

 

[Shcrews]

good call on the vape pen, and the high-qual meat!

 

[thewhitelotus]

pretty nice lil pen ya got there Unc. I got the Micro G pen that comes with 2 and it works great takin mobile! Use my dab rig when im at home though!

 

[b00m]

About to take lil b00mer to school then I'm off to grab some bags of dirt and some amendments so I can do the transplanting that is long over due also get some more jiffy pots so I can pop some more seeds to replace the males that are showing.
Seeds being soaked today are :- KQR, Merlins Magic X P13, P13 f2, Triple Kush #3 X Sour Jack

 

[bugman52]

About to take lil b00mer to school then I'm off to grab some bags of dirt and some amendments so I can do the transplanting that is long over due also get some more jiffy pots so I can pop some more seeds to replace the males that are showing.
Seeds being soaked today are :- KQR, Merlins Magic X P13, P13 f2, Triple Kush #3 X Sour Jack

I want to see that merlins magic x p13
hell we all want to see them all

 

[unclefishstick]

i loves me some dead critter...
its one of those things i wish i hadnt done in a way,but glad i did.all the organic free yada yada grass blah blah beef and chicken and lamb and now pork have been far superior in quality both in the trimming and the actual meat,far more flavorful,even the chicken just taste better and has superior texture to commercially produced.
but really the important thing is i feel physically better after eating the good stuff than the cheap walmart stuff,i had to stop eating beef otherwise,it just made me feel like crap....i still only eat beef about once a month,so it may as well be good....

yeah,the vapor pen,i got it so i can use it on the bike while i ride,those road miles can get a tad boring,nothing like some fresh headies and some tunage to make the miles go by....

 

[captain planet]

Yeah nice pen Unc, did you say how much $ (I'll check again but I already started typing this so I figured I'd ask) love me some crunchy treehugger cuts as well.
Really want to try a couple diff. Cuts of diff heritage breed pigs to find out which ones I like best, tamworth , Berkshire , large black... One day when I get the space I'll raise a few.
Did get a chance to harvest one of my chickens this year mmm mmm good, he is with me forever now

 

[Treetroit City]

I'm real interested in those Triple Kush x Sourjack b00m. Got a pack working its way toward the top of the heap.

Love me some heritage pork. Unc, I'm surprised you say there is no marbling as that is the goal with the heritage breeds, getting back to the way pork should be, not this "white meat" Smithfield shit pork. I can get Berkshire and Duroc around here and it is worth the extra money for sure.

 

[unclefishstick]

86 bux but i got a deal,but thats about how much amazon had it for...

jeebus frickin hell,why is it you cant get two cords near each other without them becoming hopelessly snarled for no reason?

 

[unclefishstick]

I'm real interested in those Triple Kush x Sourjack b00m. Got a pack working its way toward the top of the heap.

Love me some heritage pork. Unc, I'm surprised you say there is no marbling as that is the goal with the heritage breeds, getting back to the way pork should be, not this "white meat" Smithfield shit pork. I can get Berkshire and Duroc around here and it is worth the extra money for sure.

i dunno if its fancy pigs,just farm raised organic is all i know about this place,its my first time getting any pork at the coop,i generally just get the local beef....keep in mind where im at,this is a very conservative part of the country and all the artisinal stuff is going to be up north where the money is...its only just now slowly taking hold around here,the craft movement and such....there are some yocal ass yocals in this state,part of its charm but part of the curse of living here too...theres only like 1.5 million people in the entire state and its the size of a goodly chunk of the east coast,and most of it is basically empty of people....

 

[Smokin Joe]

Mornin G, mornin guys, evening Boom

G what nutes are you running through, sorry if I missed it.

GH micro and bloom.

Hey Bro....If yas up the dripclean to 1 ml per gal , it should take care of residual salts in feedlines , but the best way ta set up IME is with "open ended" 1/4" driptubing hooked to basket stakes stuck down in yer medium FTW.....then.....

No clogs and @ 1 ml you`re pretty much guaranteed as well not to develop residual salt buildup in your medium/containers either , and....fuckabuncha handwaterin....now Unc.....

Thanx bruz I'll bump the drip clean. I'm using 6 outlet manifolds with open drip stakes. I have a inline filter and screens at the manifolds. The manifold screens are the 1nz that get clogged. Bumping the drip clean may solve my problem.
Thanx fellaz

 

[b00m]

3rd I'll get some photos along the way mate for you to have a squizz at
Hey Bug here are some pics of the 2 phenos of Merlins Magic that I used, the first one is what I believed to be a Acapulco Gold pheno that smelled of passionfruit then when cured went to a nailpolish type smell and the 2nd one is a C99 pheno that just stank of pineapples from start to finish