Hey dude,what's wrong with my plant?

[CC_2U]

Smoke a chillum of Nigerian (@ 20 weeks) or the V.R. (@ 12 weeks) and let's talk about 'hash' - LMAO

CC

 

[schwagg]

I would get so sick of dealing with trim and kief I'd just throw it away...I'd trip out on the kids that flipped out when I did. Like that was everything they'd ever had in their life.

how the hell do you know how i grew up? i had to be that kid...

 

[decarboxylator]

Pure crap. And even worse when the production was coming out of Pakistan. Regardless of the urban legends/lies.

HTH

CC

My research backs that up as well. I see a big preference towards charras from the old timers because it was better quality back then.

I think the idea of long curing hash also is related to crap hash, although SS claims his kif is best with a 6 month cure so I'm still open curing length.

 

[decarboxylator]

decarboxylator

Just out of curiosity how much 'hash' have you seen in a single lump sum?

10 kgs? 20 kgs? 100 kgs?

Just curious as usual.

CC

personally I work in stupid american system, and it was 5 lbs of high quality pressed dry screen from up north outdoor. not much compared to herb I've seen. I do everything I can now to stay within my limits. Being a public hash activist has it's downsides. I just posted an article called "what is BHO and is it safe?" haha. the answer, because I know yall won't read it, is: safe to smoke, dangerous to make. make hash!

ps. if we count the inventory at peace in medicine, then that's another story.

 

[CC_2U]

I've smoked kif in Morocco (circa 1971 - 1973) in Marrakesh.

Beyond stunning. Cosmic. Cerebral. Enduring. Lasted for hours and hours.

CC

 

[CC_2U]

personally I work in stupid american system, and it was 5 lbs of high quality pressed dry screen from up north outdoor. not much compared to herb I've seen. I do everything I can now to stay within my limits. Being a public hash activist has it's downsides. I just posted an article called "what is BHO and is it safe?" haha. the answer, because I know yall won't read it, is: safe to smoke, dangerous to make. make hash!

ps. if we count the inventory at peace in medicine, then that's another story.

"In the day" it was not uncommon for wholesalers to have 10 -15 lbs. of 'personal' - seriously.

And if you were sitting on the actual load - the numbers would astound you. Seriously.

CC

 

[decarboxylator]

Honestly,I don't give a fuck about hash man,if I want hash I'll make it....the way I made it before bubble bags came along in regular ol' glass gallon jars. It came out like chunks of pure glowing light.

Don't even want to bother anymore. The production of by-products (all of them) is annoying at this stage in the game. I started to hire kids like you to do it because I'm growing herb..that's it.
I would get so sick of dealing with trim and kief I'd just throw it away...I'd trip out on the kids that flipped out when I did. Like that was everything they'd ever had in their life.

Don't worry,it all now gets donated to a processor who makes HIGH quality medicine with it.

Aww, calling names CC1, did I touch a nerve by reminding you that trey can't sing but thinks he can? You know I'm right. I also have the feeling I've been growing for 15 years so calling me a kid just makes you look silly. Whatever dude. I make hash because the PATIENTS prefer it over flowers. I make it for them, to make into capsules. Sick people don't smoke. I make hash because people ask me to, it's part of the family plan that we roll on around here. Not everyone just does their own thing. I have a crew and we all support each other. I make hash for the crew because we can both make a little extra money on it. 40 grams per run, in an hour, that's 400 to 600 per hour friend.

 

[guest2012y]

My research backs that up as well. I see a big preference towards charras from the old timers because it was better quality back then.

I think the idea of long curing hash also is related to crap hash, although SS claims his kif is best with a 6 month cure so I'm still open curing length.

When I did make hash I'd cure it for around two to three months...after that it seemed to loose something. Oxidation probably.

Now I only keep the scissor hash around for the trimmers...that keeps them stoned enough.

 

[CC_2U]

CC1

Do you remember the (in)famous "Thai Power" isomorizer (sp?) from the late 70's?

LMAO

CC

Just to jog your memory..........

 

[decarboxylator]

"In the day" it was not uncommon for wholesalers to have 10 -15 lbs. of 'personal' - seriously.

And if you were sitting on the actual load - the numbers would astound you. Seriously.

CC

Nothing really compares to what dispensaries collect. You go in the safe room and we are talking about 100 grams of 200 different varieties. Then you got the BHO and CO2. Whoo-weee, that was trouble. Variety is the spice of they or something like that.

 

[vonforne]

Aww, calling names CC1, did I touch a nerve by reminding you that trey can't sing but thinks he can? You know I'm right. I also have the feeling I've been growing for 15 years so calling me a kid just makes you look silly. Whatever dude. I make hash because the PATIENTS prefer it over flowers. I make it for them, to make into capsules. Sick people don't smoke. I make hash because people ask me to, it's part of the family plan that we roll on around here. Not everyone just does their own thing. I have a crew and we all support each other. I make hash for the crew because we can both make a little extra money on it. 40 grams per run, in an hour, that's 400 to 600 per hour friend.

i so not like to smoke much myself. i like the oils. i get them in CZ from a center there. i mix with a little oil and bam.......feel good time. it does my back problems better than smoking. And i actually eat hash. my favorite is dry sift. i collect it from all my trim and then press it. warm it up....mix with a little oil if you want and ingest.

good shit.

 

[decarboxylator]

Now I only keep the scissor hash around for the trimmers...that keeps them stoned enough.

I don't get scissor hash with the way I trim, I'm a pro, you're loosing trichs

 

[CC_2U]

decarboxylator

Nothing really compares to what dispensaries collect

Dude, the Brotherhood was bringing hash into North America in f*cking 40' ocean containers up and down the West Coast.

Seriously.

CC

 

[decarboxylator]

i so not like to smoke much myself. i like the oils. i get them in CZ from a center there. i mix with a little oil and bam.......feel good time. it does my back problems better than smoking. And i actually eat hash. my favorite is dry sift. i collect it from all my trim and then press it. warm it up....mix with a little oil if you want and ingest.

good shit.

The dispensary I worked at has 8 choices of buds, and about 50 choices the concentrates including: 5+ kif, 30+ ice water, 3+ BHo, 3+ CO2, sonic vibes hash, dry-ice hash.

My edible hash prep is fool-proof. Hash + flower (yup) tincture + coconut oil. Yogurt maker. Turn on, walk away. Next day done. Stir, put in capsules to eat and/or shove up your butt.

 

[decarboxylator]

decarboxylator



Dude, the Brotherhood was bringing hash into North America in f*cking 40' ocean containers up and down the West Coast.

Seriously.

CC

I just mean as a smoker who wants a couple grams of hundreds of kinds of hash prepackaged for you, not a volume consumer but a cannasseur.

and if you didn't know, it doesn't count as primo hash now unless it has OG in the name somewhere.

 

[guest2012y]

Aww, calling names CC1, did I touch a nerve by reminding you that trey can't sing but thinks he can? You know I'm right. I also have the feeling I've been growing for 15 years so calling me a kid just makes you look silly. Whatever dude. I make hash because the PATIENTS prefer it over flowers. I make it for them, to make into capsules. Sick people don't smoke. I make hash because people ask me to, it's part of the family plan that we roll on around here. Not everyone just does their own thing. I have a crew and we all support each other. I make hash for the crew because we can both make a little extra money on it. 40 grams per run, in an hour, that's 400 to 600 per hour friend.

Dude Phish sucks big time...I'm just a farmer..I have no personal attachment to hash. That's just my opinion as a farmer...more power to ya' for doing what you do. I just don't want to anymore.
No need to get bent,I'm not.
I apologize if you are not a run-o-the mill kid and indeed have been growing 15 years...that's saying something.
My by-product is made into medicine for sick people so I know well what you mean...and the producer makes bank off it and that's just a good karma thing to do.

I know some chicks who come back with tons of that stuff every fall,but there's so much of it it does get boring.

 

[CC_2U]

I just mean as a smoker who wants a couple grams of hundreds of kinds of hash prepackaged for you, not a volume consumer but a cannasseur.

I was both. I remember a specific load out of Michoacán, Mexico on some 'green lime sativa' and my personal guru, The Commander, called me to let me know that there were only 10 lbs. that had arrived.

I raced over there and bought the remaining 7 lbs. for personal and refused to sell a single gram.

And then there were 4 lbs. of 'untied Thai' buds from the 1977 run from the boys out of San Diego (former US Navy that later were featured on "60 Minutes") - idiots.

And then there was my personal stash of Syrian 'sativa' hash (a couple of kgs.).

Yeah - I get all excited and atwitter about a 'clinic' in 'Cali' bragging about holding a few lbs. of medicine.

CC

 

[guest2012y]

I don't get scissor hash with the way I trim, I'm a pro, you're loosing trichs

I didn't say anything about my scissors getting caked....It's these damned kids. You just can't find good help anymore.

 

[decarboxylator]

I know some chicks who come back with tons of that stuff every fall,but there's so much of it it does get boring.

I only work with fresh/chilled trim now. Makes all the difference in the ice water enviro. Once it's dry I make kif or BHO with it.

 

[decarboxylator]

I was both. I remember a specific load out of Michoacán, Mexico on some 'green lime sativa' and my personal guru, The Commander, called me to let me know that there were only 10 lbs. that had arrived.

I raced over there and bought the remaining 7 lbs. for personal and refused to sell a single gram.

And then there were 4 lbs. of 'untied Thai' buds from the 1977 run from the boys out of San Diego (former US Navy that later were featured on "60 Minutes") - idiots.

And then there was my personal stash of Syrian 'sativa' hash (a couple of kgs.).

Yeah - I get all excited and atwitter about a 'clinic' in 'Cali' bragging about holding a few lbs. of medicine.

CC

Harborside has well over a hundred pounds of flowers at any moment, it goes way higher. Then we go to concentrates, and we're talking another 20 lbs or so. Then you go to edibles and clones are we are talking about a lot of federally illegal merch in one place. Maybe near the 7th figure. No joke considering it's illegal and in the open.