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Imported (Moroccan, Afghani, Nepalase) Hash photo's and discussion....

Syd

Active member
ICMag Donor
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:ying:

Last time I did something like this I was in A'dam and I had to smoke everything I got in my pockets before going to the airport to come back home. So I mixed some imported Thai, Special Skunk from Sheeba Coffeshop (Sheeba used to have a killer Special Skunk in early 90's) and strings of Black Afghan.
Few hours later I entered to Schiphol almost on my knees, laughing like an idiot . LOL Funny years!
 

mriko

Green Mujaheed
Veteran
Looks much loosely pressed for Moroccan.
Can you tell us more ? perfume ? flavour ? Effect ? Does it bubble under the flame ?

Is it really this greyish color ?

Irie !
 

dingbat

Member
it wasnt bubble. it was the nicest hash i have ever payed for. the hash i make is better but thats cuz i use wicked crazy good canadian grass. It was very smooth but definetly wasnt bubble. There isnt much for local hash here thats why im wondering where the hell it came from.
 

mriko

Green Mujaheed
Veteran
if it is an imports, than I'm tempted to think about gardah from Afghanistan or Pakistan, rather Afghanistan. Is it loosely pressed ? What are the flavours & effect ?

Irie !
 

dingbat

Member
the stuff i usually get from afgan/pakistan is gold seal black hash. this green/brown stuff has a way nicer taste. im not good at describing taste :S it was smooth lol :S. mega high didnt take much. really sticky could press it flat but would crumble/ stick to fingers if tried to roll. it was definetly loosely pressed with some drier but no really wet spots just sticky. didnt bubble but was definetly high quality. smelled a bit like bc but i dont think it was quite potent enough to be from there and all those guys keep that shit for personal anyway. and like i said all the stuff i get is import
 

robsss

New member
a very freshy and smelly moroc hashish done with paki genetics hits strong, really narcotic
 

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TheHashAssassin

Active member
the stuff i usually get from afgan/pakistan is gold seal black hash. this green/brown stuff has a way nicer taste. im not good at describing taste :S it was smooth lol :S. mega high didnt take much. really sticky could press it flat but would crumble/ stick to fingers if tried to roll. it was definetly loosely pressed with some drier but no really wet spots just sticky. didnt bubble but was definetly high quality. smelled a bit like bc but i dont think it was quite potent enough to be from there and all those guys keep that shit for personal anyway. and like i said all the stuff i get is import

It most likely is from BC, dont fool yourself. Plenty of people here making hash just like that off their trim and selliing it. Usually goes for 240 - 325 an oz depending if your buying from maker or middleman. Been seeing low grade green waterhash pressed with oil being sold as 'Gold Seal Afghani' here too.
 
where do you guys think this stuff is from? maybe morroco?



That is no import hashish, well in my opinion. If I'm wrong then it looks very bad and seems to contain alot of plant material in it. If you actully close in on the picture you can see small pieces of leafs. Moroccan does no really contain any plants, just alot of amber stems. And by the way there plants are mature, totally dried out - Which gives us the brown color. Not green. Hashish from Marocco allmost allways comes in plates, if not you then you've found a very rare one. I have never seen maroccan hashish look like that before. So to me it looks like a neighborhood grow trim. I wouldn't be satisfied, neither buy this product again. Does it bubble, soft and sticky? Or no bubbles and dry so it crumples into powder/smaller pieces?
 
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