So you are spraying the Greencure on yourself or drinking it?
Good health starts with and possibly ends with or without proper nutrition just like a plant.
I'm still waiting for link between alkaline foods and blood pH.
WHile we are at it, the relationship between urine pH and blood pH.
So you are spraying the Greencure on yourself or drinking it?
Crumple, I think your last observation may be your best - your body needs its stomach to be very acid in order to begin the breakdown process - it's the acid or alkaline "ash" leftover from the digestive process of the various foods that affects your internal pH.[/QUOTE)]
I think what I'm getting at is that you can eat as alkaline as you want, but the same as taking too much Vitamin C, your body just eliminates the bicarb, and fights to maintain systemic pH within normal limits until it's buffering system is overwhelmed.
For me, this would tend to invalidate any notion that suggests that cancer should be treated with an alkaline diet. The only place all that bicarb would end up would be in the toilet. Urinary Tract and Colon cancers may get a bicarb facial, but that's about it. Please correct me if I'm wrong
The fact that alkaline foods get me high and acidic foods give me heartburn is enough for me to know that the pH of my food matters.
In my experience, most Western Doctors are poison pushing idiots. They treat the symptoms of a disease not the cause.
Chemo for cancer? Yeah, let us kill every cell in your body to make you live.
Just say "No!" - to your pharmacist.