Cactus Squatter
Well-known member
First, yes I have read all of the other gummy threads, but my wife has food allergies that none of the other recipes compensate for.
Her recipe contains the following ingredients:
Organic Fruit juice
Gelatin
and a tiny bit of coconut oil to coat the setting pan.
I have several 1 gram bubble hash pucks I’d like to somehow evenly incorporate into her gummies. Anyone have a solid way of doing that?
I’ve thought about dissolving the bubble hash in as little everclear as needed and then letting the alcohol Cook off, but not sure if that’s the best way.
Her recipe contains the following ingredients:
Organic Fruit juice
Gelatin
and a tiny bit of coconut oil to coat the setting pan.
I have several 1 gram bubble hash pucks I’d like to somehow evenly incorporate into her gummies. Anyone have a solid way of doing that?
I’ve thought about dissolving the bubble hash in as little everclear as needed and then letting the alcohol Cook off, but not sure if that’s the best way.