GH Cheese Report - Green House Seeds - International Cannagraphic Magazine Forums

05-06-2008, 06:31 PM

5 females, 3 phenos. Two are very dank and strong smelling, like a sweet spicy floral bouquet. The other has a sweet/sour funky smell to it, hard to describe. These went 75 days, but should have went 80-85. Taste ranges from hashy, candy, spice to strong earthy. Nice high that hits hard to the face, then spreads throughout the body. Nice resin and very dense buds. Give it a good veg period because it doesn't stretch too much. Yield was 1.5 - 2.5oz. 8.5/10

PhenoMenal · 05-06-2008, 07:30 PM

nice report, yours look better than mine but i only grew 1 so far. Have a second on the way though so hopefully i'll get better results this time. Im surprised you rated it 8.5 out of 10 just like you did the Trainwreck, i wouldve thought the Trainwreck would get the higher rating

05-06-2008, 07:41 PM

It was a toss up. After a cure (these are two weeks dry), I will be able to decide. Yield, taste, and high one of the Cheese phenos wins. Color, smell, pheno consistency, flower time goes to TW.

05-06-2008, 08:04 PM

The Cheese were just getting started IMO. Calyx structure getting fatter by the day. A friend was taking care of these and had to take them early due to work travel. They were also brought back from the dead twice during flower due to poor maintenance. I have no doubt that one of the phenotypes is just about identical to the cheese clone if given 85 days and proper care. Maybe even a touch frostier.

franco.gh · 05-07-2008, 12:34 AM

looking frosty, compact and heavy. well done Raoul!

KindBudKid · 05-09-2008, 07:27 PM

I harvested a round of GHS Cheese about 2 months ago and after proper cure I must say that I am quite pleased with this strain. Easy to grow, no hermi probs, great taste, good yield, and excellent all around stone.

edit- great pics Raoul.

05-06-2008, 06:31 PM	#1
Raoul Guest Posts: n/a	GH Cheese Report 5 females, 3 phenos. Two are very dank and strong smelling, like a sweet spicy floral bouquet. The other has a sweet/sour funky smell to it, hard to describe. These went 75 days, but should have went 80-85. Taste ranges from hashy, candy, spice to strong earthy. Nice high that hits hard to the face, then spreads throughout the body. Nice resin and very dense buds. Give it a good veg period because it doesn't stretch too much. Yield was 1.5 - 2.5oz. 8.5/10
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05-06-2008, 07:30 PM	#2
PhenoMenal XGames Quantumboarder Join Date: Oct 2006 Location: Oz Posts: 2,755	nice report, yours look better than mine but i only grew 1 so far. Have a second on the way though so hopefully i'll get better results this time. Im surprised you rated it 8.5 out of 10 just like you did the Trainwreck, i wouldve thought the Trainwreck would get the higher rating __________________ ... "My job, my mission, the reason I've been put onto this planet is to save wildlife, and I thank you for coming with me" - Steve Irwin (1962-2006) Eeeasily make your own COLLOIDAL SILVER to make your own FEMINISED SEEDS! My DIY Thin Layer Chromatography @ home [link]
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05-06-2008, 07:41 PM	#3
Raoul Guest Posts: n/a	It was a toss up. After a cure (these are two weeks dry), I will be able to decide. Yield, taste, and high one of the Cheese phenos wins. Color, smell, pheno consistency, flower time goes to TW.
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05-06-2008, 08:04 PM	#4
Raoul Guest Posts: n/a	The Cheese were just getting started IMO. Calyx structure getting fatter by the day. A friend was taking care of these and had to take them early due to work travel. They were also brought back from the dead twice during flower due to poor maintenance. I have no doubt that one of the phenotypes is just about identical to the cheese clone if given 85 days and proper care. Maybe even a touch frostier. Last edited by Raoul; 05-06-2008 at 08:07 PM..
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05-07-2008, 12:34 AM	#5
franco.gh Peace, love and THC Join Date: Dec 2006 Location: Amsterdam Posts: 1,819	looking frosty, compact and heavy. well done Raoul!
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05-09-2008, 07:27 PM	#6
KindBudKid Lover of ambered Kush/Haze trichomes... Join Date: Mar 2008 Location: Dirty South Posts: 880	I harvested a round of GHS Cheese about 2 months ago and after proper cure I must say that I am quite pleased with this strain. Easy to grow, no hermi probs, great taste, good yield, and excellent all around stone. edit- great pics Raoul. Last edited by KindBudKid; 05-09-2008 at 07:28 PM..
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