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| Forums > Talk About It! > Hobbies and Interests > The Munchie Mansion > Yes! It's OK to have egg on pizza! | ||
| Yes! It's OK to have egg on pizza! | Thread Tools | Search this Thread |
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#1 |
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XGames Quantumboarder
Join Date: Oct 2006
Location: Oz
Posts: 2,755
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I've never eaten pizza overseas so I wouldn't know if this is just an Aussie thing, but nearly all Americans and Canadians I've spoken to have just about fallen off their chair when I mentioned having egg on pizza as if it was a blasphemor to do so!
There are obviously several ways to cook eggs and that still applies for when its on pizza ... you can just simply crack an egg and drop it in the middle with yolk still intact, but ensuring it's not over/undercooked while at the same time not over/undercooking the rest of the pizza is tricky. HERE'S THE SECRET! Simply discard the egg whites and mix the egg yolks together with a fork in a seperate bowl, then drizzle the scrambled yolk over the egg. When it's cooked it's hard to tell where the egg ends and the cheese begins because the two both cook and melt and brown in that same superb way, it's heavenly stuff! Click and go MMmmm!!! ... (the ingredients on this one: ham, bacon, pepperoni, crab, onion, pineapple, chicken, mozzarella cheese of course, and scrambled egg yolks)
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#2 |
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me blunt is like, wicked yo!! owight
Join Date: Aug 2007
Location: is not as important as remembering the good times
Posts: 989
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now because i am from (born and raised) in NEW YORK i must tell you as a connoisseur , that to put egg on a pizza in a country is sacrilege . . . . but then again my wife and i are foodies and she wants to go to Australia so bad !!! sounds very interesting though, hell i may just buy a frozen pizza from the mart and try it myself with some extra cheese, . . . ofcourse i cant go into any respectable pizza establishment and ask for extra pepperoni,sausage, olives and egg". . . . .or can I? roflmao naaaaaaaaaaaahhhh!
thanks for the gourmet tip!! seriously, i will try it |
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#3 |
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XGames Quantumboarder
Join Date: Oct 2006
Location: Oz
Posts: 2,755
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ewww, i wouldnt try it on a frozen pizza .... (speaking of sacrilege)
![]() I just don't think it'd work for starters, and it wouldn't give you a very true representation of how well egg yolk works on fresh pizza. Yep ... it's gotta be FRESH pizza for this one! Just take a couple of eggs down to your local proper pizza parlour (not Pizza Hut or any chain) and im sure theyll be nice enough to do it for you, although I'd be surprised if not a single pizza place around had eggs available!? Last edited by PhenoMenal; 08-18-2007 at 08:31 AM.. Reason: had to reiterate how dodgy frozen pizza is ... dont even go there |
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#4 |
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Member
Join Date: Jul 2007
Location: Texas
Posts: 45
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Pre-scrambled eggs, bacon, and mushroom. MMM breakfast pizza. Good stuff.
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#5 |
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Senior Member
Join Date: Jun 2007
Posts: 1,821
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PhenoMenal, sounds good to me I like Pizza & Eggs. Some strains that I smoke make me so hungry that I could eat the crotch out of a Rag-Doll.
Last edited by trouble; 12-18-2008 at 06:38 AM.. |
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#6 | |
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Guest
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#7 |
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Guest
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Before America monopolized the pizza image, remember Italians invented it lol! There is actually a typical pizza recipe which includes an egg on top... and it tastes great... nothing beats homemade fresh pizza when those munchies set in...
Peace |
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#8 |
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Member
Join Date: Apr 2007
Posts: 391
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The first time I ever saw or heard of egg on pizza was in Sicily. That's right, folks, Sicily. I'm pretty sure that's part of Italy.
The egg was simply cracked open on top of the pizza and then when it emerged from the oven it had an "over medium" look to it. It was surprisingly tasty.
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#9 |
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Guest
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Yup, this is the recipe I was talking about...
I can't remember well but it's called a name that means "Beef Eye" in Italian if I remember correctly... but I could be wrong...Peace |
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#10 |
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Member
Join Date: Feb 2007
Posts: 147
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Weird stuff on pizza check this out.https://www.erdoboy.com/pizza/index.htm
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