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Old 02-08-2017, 01:43 PM #1
afman916
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Compost tea bottom settling

Just got my first batch of compost tea brewing about a half hour ago - used MicrobeOrganics recipe of EWC and molasses. Planning on running for about 36 hours.

My question though - is there a certain amount of settling inherent to a DIY airlift brewer? I've got a 5 gallon bucket, 1 1/4" PVC, Eco 1 pump, and 5/8" ID tubing. I've checked the bucket a few times since I've started brewing and it seems some of the EWC (maybe half cup or so out of the two cups I put in) has settled on either side of the PVC base.

Is a certain level of settling normal? I'm worried about dead spots and anaerobic activity, and just overall worried my setup is performing suboptimally.
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Old 02-08-2017, 07:46 PM #2
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I could be wrong but I've always thought some settling is beneficial as it allows different beneficial microbes that thrive in soil instead of water multiply. I believe as long as you're aerating your bucket well enough it should be fine.
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Old 02-08-2017, 08:49 PM #3
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Quote:
Originally Posted by afman916 View Post
Just got my first batch of compost tea brewing about a half hour ago - used MicrobeOrganics recipe of EWC and molasses. Planning on running for about 36 hours.

My question though - is there a certain amount of settling inherent to a DIY airlift brewer? I've got a 5 gallon bucket, 1 1/4" PVC, Eco 1 pump, and 5/8" ID tubing. I've checked the bucket a few times since I've started brewing and it seems some of the EWC (maybe half cup or so out of the two cups I put in) has settled on either side of the PVC base.

Is a certain level of settling normal? I'm worried about dead spots and anaerobic activity, and just overall worried my setup is performing suboptimally.
That's not a big deal. I typically give it a little stir every once in a while and just prior to using. This is the benefit to using a cone bottom airlift as there is no place for it to settle.

At least it does not settle as much as a straight bubbler type.

EDIT: The lighter the material, the less settling occurs.
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Old 02-08-2017, 10:45 PM #4
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if you are putting the earth worm castings in the water directly you will get settling and a lower quality tea. You should be putting the EWC in a 400 micron tea bag. With just molasses and ewc your tea is going to be ok and you will be getting a lot of die off if you go a full 36 hours.
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Old 02-08-2017, 11:49 PM #5
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What's the difference from the soil in the middle of the tea bag all clumped up in a ball or free flowing and settling in the bucket?

With my tea buckets I have air bubbles coming up from the bottom so it keeps the soil aerated. the water moving and homogeneously mixed with all my ingredients. I suppose it could depend on the design.

The only benefit I see of a tea bag with my setup is if you're spraying to use as a filter to help keep your spray bottle clean.
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Old 02-09-2017, 01:35 AM #6
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Thanks guys!

MicrobeMan, thanks for chiming in, was hoping you might find this thread and offer your advice.

I'm basically following the directions from your site - am I correct in aiming for a brew time of 36-42 hours in a basement that's, oh let's say 65-70 degrees ambient?
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Old 02-09-2017, 01:40 AM #7
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Yup 36 hours is good unless there is a really strong molasses odor still. Then go a little longer.
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Old 02-09-2017, 01:43 AM #8
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10-4, appreciate the swift reply. Pumped to get the soil charged up with this first batch (using it to prime my CC soil I mixed up this past weekend)!
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Old 02-09-2017, 01:43 AM #9
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What's the difference from the soil in the middle of the tea bag all clumped up in a ball or free flowing and settling in the bucket?

With my tea buckets I have air bubbles coming up from the bottom so it keeps the soil aerated. the water moving and homogeneously mixed with all my ingredients. I suppose it could depend on the design.

The only benefit I see of a tea bag with my setup is if you're spraying to use as a filter to help keep your spray bottle clean.
Better without a bag. You should use air input into a bag if used or else super aeration that makes that bag dance.
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Old 02-09-2017, 01:58 AM #10
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As I figured

Might as well get some input while I'm here though. I run 72hrs for my 5gal tea.

I use 3 tbsp of humic acid, 1/4c azomite, 1/4c molasses, 1/4c high P seabird guano and 4c of EWC.

I usually add about 2-3 tbsp of molasses on day 2 just to give some extra food to the "colony" and when I feed my girls with it, it usually does still have a strong molasses smell but I figure the plants like molasses anyway :P

Mix everyday, bubblers and heated to 78F

Is there anything you would tweak?
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