[Fiddynut]

Originally Posted by Rodehazrd

I'm a thin crust lover
Ms Hazard gets a big cracker thing at the mideast market we load it up with artichokes and stinky cheese heat in oven it's still crunchy goes well with Elmer T Lee and a splash of branch water.
Anybody seen the series Bong Appitit on weed with food?
Rodehazrd

God afternoon Rodehazrd.
That pizza sounds great. I'm guessing Elmer T Lee is a whiskey or bourbon but what is branch water? I don't have cable but have seen a couple episodes of bong appetite over the web. They get a little carried away sometimes but have some great ideas. I'm defenatly going to make some cannabis ice cream once summer is here. I have a nice cream making attachment for the kitchen aid mixer and have yet to try it out. I'm also interested in the cannabis gummy bears. I like a nice edible buzz but have to be carful not to get carried away, too much makes me paranoid.

[pop_rocks]

that cracker crust sound really good rhode!
i will ahve to look for it at the middle eastern market next tiem we are there
i love all types of pizza but can appreciate a good thin crust
artichokes!
yeah man, we get these marinated artichoke hearts from costco that would be bomb on the pizza!
great idea brother!

im curious about branch water too
esp if its something i can mix with

only one more day fellas and its the weekend!
its been a wild season for football and i cant wait for the big game

[Rodehazrd]

Ok guys in Bourbon country there's the holy trinity pappy VanWinkle, Elmer T Lee, and Jimmy Russell. Pappy has been Late for years but his barrels are still around people enter lottery for a chance to by a pappy.
Elmer passed several years back his work is more likely found behind the counter and price is negotiated, 50$ and up 500 for derby. Russels Reserve widely available Jimmy still lives.
A river is fed by a creek the creek by a branch and a branch runs from the spring hence branchwater. Sorry to get colloquial.

[Fiddynut]

Originally Posted by pop_rocks

that cracker crust sound really good rhode!
i will ahve to look for it at the middle eastern market next tiem we are there
i love all types of pizza but can appreciate a good thin crust
artichokes!
yeah man, we get these marinated artichoke hearts from costco that would be bomb on the pizza!
great idea brother!

im curious about branch water too
esp if its something i can mix with

only one more day fellas and its the weekend!
its been a wild season for football and i cant wait for the big game

Good morning pop_rocks.
I'm really looking forward to some relaxation after a long week at work. We've had a couple people out this week and I've had to do their jobs for them. Just a few more hours of work today and then some ice riding this afternoon. A buddy just bought a nice bike last week and we have to take it out and see how well it performs.
I went to costco last night and picked up a nice rib roast for Sunday. I'm going to cook it on the wood fired kamado nice and low then crank the heat up at the end to get a crust on it. Now I just have to plan some snacks and sides.
I hope you are having a good weekend. Looking forward to some football tomorrow and a day of rest. Enjoy the game and some great food...Fiddy.

[Fiddynut]

Originally Posted by Rodehazrd

Ok guys in Bourbon country there's the holy trinity pappy VanWinkle, Elmer T Lee, and Jimmy Russell. Pappy has been Late for years but his barrels are still around people enter lottery for a chance to by a pappy.
Elmer passed several years back his work is more likely found behind the counter and price is negotiated, 50$ and up 500 for derby. Russels Reserve widely available Jimmy still lives.
A river is fed by a creek the creek by a branch and a branch runs from the spring hence branchwater. Sorry to get colloquial.

Good morning Rodehazrd.
Thanks for the history lesson on bourbon. I've never had a nice bourbon but I've been tempted to try one sometime. I just never knew what to get. It sounds like people take it pretty seriously around your parts.
Have you ever made any liqueur? That is something I want to try some day. My uncle has a copper worm that he can loan me. He use to home brew beer and used it to run beer through in a cooler full of ice to cool it. I'm thinking I could hook it to a pressure cooker and have a little stove top still. Just something else on the bucket list.
I hope your weekend is going well. Enjoy the game tomorrow and have a bourbon and h2o for me...Fiddy.

[Fiddynut]

Just a couple pics to show how the plants are progressing. They are starting to grow quicker. They are drinking more water this week. I'll probably transplant next week sometime. I'm looking forward to that since watering these little pots with 1/4 cup at a time is tedious.

[pop_rocks]

morning fellas!

we made it to the weekend
hope you have a great ride man
the trails are finally starting to dry out around here but there is a lot going on so we probally wont have time to ride this weekend

what is ice riding?
like where they ride on frozen ponds and lakes?
a new bike is the best reason to get out and ride and i hope this one is a beauty

those are some nice looking young plants
you can see the indica expression in the leaves
i like fat leaves, nice and broad

be careful if you ever decide to try your hand at home made distilation
beer and wine are easy and fun to make but home made liquor is something else
/cant you go blind from poorly made booze?
read up and be cautious buddy, but if anyone can do it its you

speaking of liquor, i gave a friend of mrs chicky about 16g of larf last night
he is going to take it and infuse tequilla with it
he said that would be enough to make two bottles, one for him and one for us
personally, i would just as soon turn all the stuff i dont smoke into hash, but chicky seemed to think this would be fun
he gave us some over the holidays last year but i was kind of on the fence about it
by the time you imbide enough to get the stoney buzz going, you have also drank a bunch of tequilla
either way its nbd to me and as long as it keeps the mrs happy, its a half well spent

hope everyone is having a great weekend
enjoy the game

[Rodehazrd]

Originally Posted by Fiddynut

Good morning Rodehazrd.
Thanks for the history lesson on bourbon. I've never had a nice bourbon but I've been tempted to try one sometime. I just never knew what to get. It sounds like people take it pretty seriously around your parts.
Have you ever made any liqueur? That is something I want to try some day. My uncle has a copper worm that he can loan me. He use to home brew beer and used it to run beer through in a cooler full of ice to cool it. I'm thinking I could hook it to a pressure cooker and have a little stove top still. Just something else on the bucket list.
I hope your weekend is going well. Enjoy the game tomorrow and have a bourbon and h2o for me...Fiddy.

Take our bourbon seriously is an understatement. We talk bourbon like some do fine wine. Next time you're out call for a Four Roses Small Batch. It's a blended brown water delight in the middle of the spectrum If you like spicy Wild Turkey light go with Woodford Reserve.
If none of those do it you may just not like bourbon. I've heard of that but never met one.
Never made liqueurs my neighbor makes brandy but I never liked it. It is better than his sweet wine but still.....
I read up on that rocket strain I think I want some. Did you get yours local. I get mine attitude which h as always been good but no afterthought so far.
Hope you enjoy the game
Rodehazrd

[ReikoX]

Originally Posted by Sunny FL Indica

@fiddy.

Good to see the update - nice pics. Don't we all wish we knew how to separate out the males early on. You'd be a billionaire if you can develop a test that shows sex while just sprouted. What an amazing feat that would be. Anyway, speaking about early sex identification - paging @Chimera. Don't know if you've popped into this thread, but I'm wondering if anybody is working on a test like that. You'd, of anybody, would have heard. Enquiring minds want to know.

Steep Hill labs can do just that! Here is the reference. Amazing times we live in.

[Fiddynut]

Originally Posted by pop_rocks

morning fellas!

we made it to the weekend
hope you have a great ride man
the trails are finally starting to dry out around here but there is a lot going on so we probally wont have time to ride this weekend

what is ice riding?
like where they ride on frozen ponds and lakes?
a new bike is the best reason to get out and ride and i hope this one is a beauty

those are some nice looking young plants
you can see the indica expression in the leaves
i like fat leaves, nice and broad

be careful if you ever decide to try your hand at home made distilation
beer and wine are easy and fun to make but home made liquor is something else
/cant you go blind from poorly made booze?
read up and be cautious buddy, but if anyone can do it its you

speaking of liquor, i gave a friend of mrs chicky about 16g of larf last night
he is going to take it and infuse tequilla with it
he said that would be enough to make two bottles, one for him and one for us
personally, i would just as soon turn all the stuff i dont smoke into hash, but chicky seemed to think this would be fun
he gave us some over the holidays last year but i was kind of on the fence about it
by the time you imbide enough to get the stoney buzz going, you have also drank a bunch of tequilla
either way its nbd to me and as long as it keeps the mrs happy, its a half well spent

hope everyone is having a great weekend
enjoy the game

Good afternoon pop_rocks.
Yes we finally made it. I've been busting ass all week and now it's time for some rest. Lots of people out sick and injured (snowcross racing accident) at work has me doing many jobs and not much time for me.

The ice riding went great until my 200 pound ass got on the thing and I blew out the new reat tube that I'd just installed yesterday. I was getting her leaned way over and starting to get some good speed going when the rear started moving around a lot. I guess I should have used a heavy duty tube. Ice riding/racing is where you take a moto bike and make it ice ready. We make the tires by putting screws with very sharp heads on. First we cut an old tire cut the side walls off of it. Then we put it inside of a knobby tire and run the screws through the knobby and into the inner tire. This makes for a very stiff tire and holds the screws in securely. Believe it or not a good ice tire gets better grip than a slick race tire on asphalt. Insane amounts of traction means you can really crank that bitch over in the corners. Then you just plow a nice track on the frozen lake and go for it. It's all good unless you find a thin spot and break through the ice. My buddy at work put one through the ice a few weeks ago and it sat for a day before we could hook it and drag it out. Lucky someone was there to help him out of the water and his bike was fine after drying it out and a few oil changes. Good times!

I was thinking the same thing about those fat leaves. That must be the wookie since I'm under the impression that the lemon diesel is more sativa. I could be wrong about that.

Yes I've heard that making liquor is kind of dangerous. The vapors are super flammable and lots of precautions have to be taken. I've also herd you can go blind from bad booze but if you pour off the first bit that comes out you are ok. Not sure if I'll ever do it but it might be fun. Maybe someday.

I've read about infusing booze with weed and want to try it sometime. Does your friend heat the buds first to decarboxylate it? I've herd you need to do this if you aren't heating it like with making brownies or other baked goods. At 8g per bottle you would have to drink a bunch of shots to get really high I'd think. Maybe use as an enhancer when eating other edibles if you want to get super high. Happy wife happy life as they say.

I hope your weekend is of to a good start and tomorrow's festivities go great....Fiddy.