[Virgin1]

Originally Posted by Mayhem84

Safe virgin1 for the other mate u gotta have 50 post to pm but would love to try sum the cuts u got of the different cheeses u got bro. Cheesegez urs look real nice mate she real stinky now

Cheers for the heads up fella , I best get me some posting done then lol
Chem d
Gg4
Forum cookies
Sour dub
Should be here soon can't wait to see how these elites compare to the beans I've been popping ,
Last run was my first of the elites did livers , blues , chiesel , the chiesel was banging on the intake side but the blues (middle ) and livers right of the tent were not so great think I buggered them up with to high temps I did a bit of reading up and read ESP on cheese strains they do best when tens are cooler that's when the smell and taste really comes out ? Does that sound right ?
Thanks

[Mayhem84]

Yh get posting ASAP i need them in my garden lol I got forum cookies had her bout year now but would love to try the rest on that list let us no how they grow if u want the cookies let me no mate can sort her 4 u

[Virgin1]

What's the forum cut like ?
Soon as I get my post up pm me fella I'm not great on computers lol ur welcome to any that I have

[englishrick]

Please keep on topic or move it to the international clone only thread.

[Virgin1]

Ok will do , sorry guys

[Mayhem84]

Sorry peps didn't mean to get off track like that

[Mayhem84]

Any 1 try cheeno cut

[Virgin1]

Cheeno cut ? Never heard of it ? What is she

[Virgin1]

Does anyone remember an older thread there was a breeder trying to get b's cut to make a cross ? Did anything ever come of it ? Or is there any one who actually made a cross with a legit cut ? If so how did they compare

[Virgin1]

Originally Posted by oldbean

Cheese x white rhino if I remember correctly, never smoked it tho

Thanks oldbean, no way I would have got that 1