Originally posted by Green Dot Labs on the www.
"A technique that uses a deep vacuum to cold boil all of the water out of the patty. This prevents the hash from oxidizing and losing its luster over time. This stuff will smell and taste the same 10 years from now.. pretty cool technique for anyone interested in
making awesome hash..
Here is some more sand dollar hashish for the sake of a better picture. This is from my coveted stardawg but nonetheless, its amazing. It literally snaps like a sand dollar and off gasses the funk like crazy.
"A technique that uses a deep vacuum to cold boil all of the water out of the patty. This prevents the hash from oxidizing and losing its luster over time. This stuff will smell and taste the same 10 years from now.. pretty cool technique for anyone interested in
making awesome hash..
Here is some more sand dollar hashish for the sake of a better picture. This is from my coveted stardawg but nonetheless, its amazing. It literally snaps like a sand dollar and off gasses the funk like crazy.
ice water hash > pressed patty > vac purged at 85degrees for 1 hour.
H2O boils away under full vacuum. Called a cold boil. You also have to add a desiccant to your vac oven for this to work properly. Calcium Chloride works best."
H2O boils away under full vacuum. Called a cold boil. You also have to add a desiccant to your vac oven for this to work properly. Calcium Chloride works best."
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