Just seeing if there was enough interest to spend the time.
This isn't the only forum I'm on, and there's only so many hours in the day.....
I think that's false, perhaps the person who told you that was using something else that they thought was the iso contaminating their oil.
I use Iso, no taste of iso if you evaporate it all.
I actually notice that if the oil isn't top notch quality (but close), there is a bit of not-so-nice taste and harshness, this is where 'buddering up' becomes important as that taste can be almost nullified by achieving a 'budder' state.This was more important when I was using a hot-knife, before I had my vape. A vape takes away that harshness, and some of the taste.
If it's killer, like the stuff you make HMK, I'll smoke it as glass and smile......
(hope that gets HMK's mood off of 'irritated')
Notice how easily the G-13 came back for you? Same with the watty for me, some other strains are even better.
And yes, budder IS just dry bho, qwiso, but getting that state means having control over your cooking, and knowing what to look for!
The yield is dependant on several factors, butane generally yields more than iso, but you have less control over how far you cook it as it boils off at room temperature.
Everyone knows someone, or has something better, or doesn't like the way I post, or has some other sort of issue.
I started the 'budder' posts in the first place to give this info away after seeing the backlash against budder from what the BK has been releasing.
For all those that care, yes, there is only a minute difference between making oil, and what I'm illustrating here as 'budder making', but that difference is essential!!!!!!
Budder is an emulsion, do you make cream, or merangue in your kitchen? Most people don't, and if you don't know how to do it properly, it's not that easy.
For all those that complain over my attempt to help, thinking this is about ego, or attention (Verite - U reading this?), FUCK OFF.
I'm behind a computer for f@*# sake, there's no glory or attention, I could care less what you think.
This thread is for people with a good attitude who want to learn and chat, maybe make some new friends.
I don't think you'll have to worry about that last part.
Anyone who thinks budder isn't all that, or is easy to make, come up with something that looks like THIS every time, not once in a while, or dark stuff that tastes bad.
This is pure resin, no contaminant, and it tastes like the strain did......
Real 'budder' is creamy, not dry, flaky, oily, or hard. It has the texture of margarine, or...... butter.