I like the way you think...that would cure these munchies.

[Snagglepuss]

Originally Posted by Maria_Vanessa

I also love breakfast foods at anytime of the day. Wright's bacon is good. I love their applewood smoked bacon. I cook and use that bacon on everything, especially homemade pizza.

Being from the Mid-Atlantic area, I love a food called Scrapple. With eggs, toast and applesauce, it is divine! I've tried to make it from scratch but it's not the same if you don't have a meat grinder.

I come from a family that loves big breakfasts. My grandma used to grow blueberries in the backyard so blueberry muffins or pancakes were always offered Sunday morning before church with bacon, sausage, scrapple, eggs, hash browns made from scratch from the potatoes she grew, grits, toast and apple juice from the apples in her backyard.

Boy you got me interested when you mentioned Scapple.I used to live in Delaware ,and Scrapple was a local thing that was really popular.

Basically they take all the worst/leftover parts of a slaughtered pig ,grind up the parts ,and press them into a block.If you saw it before it was cooked ,ya might not want to eat it.

But ya brown it crispy on the outside ,and the inside stays soft.Daaayum i am in heaven,thinking about it .I like it better than any other breakfast meat.They don't sell it anywhere down here in the southeast.

Ill have to make some calls and see if some store might have it .i had my folks bring ,me a 10 lb block back the last time they visited up their..

Cheers Foodies!!!

[Maria_Vanessa]

Originally Posted by Snagglepuss

Boy you got me interested when you mentioned Scapple.I used to live in Delaware ,and Scrapple was a local thing that was really popular.

Basically they take all the worst/leftover parts of a slaughtered pig ,grind up the parts ,and press them into a block.If you saw it before it was cooked ,ya might not want to eat it.

But ya brown it crispy on the outside ,and the inside stays soft.Daaayum i am in heaven,thinking about it .I like it better than any other breakfast meat.They don't sell it anywhere down here in the southeast.

Ill have to make some calls and see if some store might have it .i had my folks bring ,me a 10 lb block back the last time they visited up their..

Cheers Foodies!!!

I'm so happy that the supermarket up the street from me, I live in the South now, sells scrapple. It's not Rapa or Habbersett, but it's still good. I've tried to make scrapple with pork sausage and it is not the same.

[LesterBangs]

Breakfasts that i love!

Amsterdam yogurt breakfast
4 chopped dates
1 chopped bananna
handful of strawberrys
handful of your favorite musli (or cereal)
alot of Yogurt natural

Mix it all and enjoy

omelette pizza
3 eggs
3 spoons of water¨
3 spoons of milk
2 tomatoes
1 handful of basil

mix eggs and liquid, chop tomatoes and basil and add, fry at medium heat until firm.

[Stoner4Life]

wow, how rare is this, I actually had a breakfast meal @ breakfast time.......


oatmeal w/honey

[Bobby Stainless]

Eggs Benedict or any variation there of, is always a favorite of mine.



Country Fried Steak Breakfast will Gravy!


Chicken and Waffles

[cannadelic]

good looking chow Bobby,that chicken & waffles dish is exremely intriguing, I love hollandaise sauce, always wanted to slather my girlfriend in the stuff.

[geeker]

cold pizza, breakfast of anti-champions!

[Don2Cups]

Waffle House... nuff said, lol

[soursmoker]

reading this just made me very impatient waiting for breakfast..