Not by me ha ha I have exactly what I need in the seeds I have already I'm not looking for anything better ha ha.
Its just personal taste brother.
Its not potency its quality of the high nothing else for me at least.
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Malawi Style Cob Curing.
- Thread starter Tangwena
- Start date
Its just personal taste brother.
Its not potency its quality of the high nothing else for me at least.
goingrey
Well-known member
But could chew more and therefore enjoy the taste more with a lower potency strain.
I've got a low potency run planned after my current one. Moroccan Beldia Kif, should be about 2% THC. Dunno if I'll try cobbing it. But I'm hoping for a high quality high despite the low potency buds. From vaping, eating, ways where the low potency doesn't mean inhaling that much more smoke..
That would be a whole new ball game something to consider for sure.But could chew more and therefore enjoy the taste more with a lower potency strain.
I've got a low potency run planned after my current one. Moroccan Beldia Kif, should be about 2% THC. Dunno if I'll try cobbing it. But I'm hoping for a high quality high despite the low potency buds. From vaping, eating, ways where the low potency doesn't mean inhaling that much more smoke..
CDNINCA
Well-known member
Hi @goingrey , I grew some Moroccan Beldia two seasons ago and although it is a very "light" strain it's quite satisfying under certain conditions. The unconfirmed reports of it having a 2:1 THC:CBD might contribute to the overall effect?But could chew more and therefore enjoy the taste more with a lower potency strain.
I've got a low potency run planned after my current one. Moroccan Beldia Kif, should be about 2% THC. Dunno if I'll try cobbing it. But I'm hoping for a high quality high despite the low potency buds. From vaping, eating, ways where the low potency doesn't mean inhaling that much more smoke..
I've never grown a plant that flowered, and finished, so early!! Must be those Moroccan genetics eh?
I didn't know about cobbing when I grew it, if I had I might have tried some! I still have a few seeds of it, perhaps I might run it again... let us know how yours does, especially if you cob it.
Cheers!
MrFancyPlants
Well-known member
Greetings cobbers! This is my second cob ever, made from 2 zips of my 2nd generation ACE Honduras, a late flowering pheno. Rolled after 3 days of hang drying, and cured in an egg incubator at ~35C for 4 weeks, periodically opening, drying, and resealing. The smell is truly amazing. I can smell the original herb, but it's been enhanced with a strong aroma of exotic wood, aged leather and cured tobacco. The smoke is incredibly smooth. The effect is also noticeably stronger than the regular dried Honduras herb, somewhat trippier, but with more body. Probably better as a night time smoke, as it leaves me a bit sleepy.
Big ups to Tangwena and the others for all the awesome info in this thread!
Big ups to Tangwena and the others for all the awesome info in this thread!
CDNINCA
Well-known member
HI all,
Just opened up these cobs that have been fermenting for 10 days. Two are from this years harvest - Northern Lights #5, and Skunkwater/ Pamdemic - from a breeder I know in San Diego, CA. The other, with the brown color is a Stoopid Fruits from Humboldt Seed Co of last years effort, hence the more brown oxidized color. The strain still works great, smells amazing, but is a little brown in color, hence the brownish cob. The aromas from all of these are amazing! I'm going to let them dry for a bit, then re-vac them, then off to curing or a while.
Just opened up these cobs that have been fermenting for 10 days. Two are from this years harvest - Northern Lights #5, and Skunkwater/ Pamdemic - from a breeder I know in San Diego, CA. The other, with the brown color is a Stoopid Fruits from Humboldt Seed Co of last years effort, hence the more brown oxidized color. The strain still works great, smells amazing, but is a little brown in color, hence the brownish cob. The aromas from all of these are amazing! I'm going to let them dry for a bit, then re-vac them, then off to curing or a while.
Attachments
CDNINCA
Well-known member
Nice looking cobs there! I can only imagine how fine they smell, thanks for sharing!
WOW! thats a feeling of dejavu for me, shit I havent seen a cure like that since I was a kid in Africa.
Beautiful work brother I'm still coming down from the clouds where I went on seeing the pic thanks for posting.
Nice start please post pics before you age them after the cure.
Today I'm opening, drying and sniffing the cobs from a year ago.
This mix of Mulanje x Malawi/Ethiopian is off the charts aroma wise like old school piney red lebanese hash and sweet ganja.
The high is pure bliss a vacation to paradise for the day and guess what ..........your the boss ha ha sweet Jesus its a gift from heaven.
This mix of Mulanje x Malawi/Ethiopian is off the charts aroma wise like old school piney red lebanese hash and sweet ganja.
The high is pure bliss a vacation to paradise for the day and guess what ..........your the boss ha ha sweet Jesus its a gift from heaven.
ProfessorLefty
Active member
My plan is to run some RQS Dance World next time, it’s a high CBD mostly sativa photoperiod with something like 12% THC. I love the effects of conventionally cured Dance World, plus I had an amazing cure one time (all honey and spice), so I’m hoping cobbing it will be magic
But could chew more and therefore enjoy the taste more with a lower potency strain.
I've got a low potency run planned after my current one. Moroccan Beldia Kif, should be about 2% THC. Dunno if I'll try cobbing it. But I'm hoping for a high quality high despite the low potency buds. From vaping, eating, ways where the low potency doesn't mean inhaling that much more smoke..
Transfer of cannabinoids into the milk of dairy cows fed with industrial hemp could lead to Δ9-THC exposure that exceeds acute reference dose - Nature Food
Feeding industrial hemp silage affected feed intake, milk yield, respiratory and heart rates, and behaviour of dairy cows. Transfer of cannabinoids from feed to milk was investigated with liquid chromatography–tandem mass spectrometry and toxicokinetic computer modelling, and potential exposure...
www.nature.com
TL;DR: Dairy cows were given fermented finola (leaves, seeded bud) to chew, instead of corn silage. They zonked out so good that the experiment was aborted. (Finola thc content is under 0.3%, so pretty low potency.)
goingrey
Well-known member
Interesting paper. They did notice a drowsy appearance but don't seem to mention aborting the experiment. In fact they got the results and they are clear, cannabinoids do get into the milk from cows fed hemp. So that is the next level, feeding the cobs to a cow and then drinking the milk.Transfer of cannabinoids into the milk of dairy cows fed with industrial hemp could lead to Δ9-THC exposure that exceeds acute reference dose - Nature Food
Feeding industrial hemp silage affected feed intake, milk yield, respiratory and heart rates, and behaviour of dairy cows. Transfer of cannabinoids from feed to milk was investigated with liquid chromatography–tandem mass spectrometry and toxicokinetic computer modelling, and potential exposure...
TL;DR: Dairy cows were given fermented finola (leaves, seeded bud) to chew, instead of corn silage. They zonked out so good that the experiment was aborted. (Finola thc content is under 0.3%, so pretty low potency.)
Just reading this thread for the 1st time, does te curing process and eating increase the duration of the effects?
Years ago the South African police reported finding an illegal grow of weed near Durban after people complained they were being harassed by Springbok antelope in the valleys of the mountains.Transfer of cannabinoids into the milk of dairy cows fed with industrial hemp could lead to Δ9-THC exposure that exceeds acute reference dose - Nature Food
Feeding industrial hemp silage affected feed intake, milk yield, respiratory and heart rates, and behaviour of dairy cows. Transfer of cannabinoids from feed to milk was investigated with liquid chromatography–tandem mass spectrometry and toxicokinetic computer modelling, and potential exposure...
TL;DR: Dairy cows were given fermented finola (leaves, seeded bud) to chew, instead of corn silage. They zonked out so good that the experiment was aborted. (Finola thc content is under 0.3%, so pretty low potency.)
The antelope were eating the illegal crop and getting high then having fun chasing the village people.
Yes it also changes the effects
StickyBandit
Well-known member
We're 3 1/2 months in on this one and it's getting pretty nice smelling. Like a slightly fermented perfume...
I think we'll grind a little and roll one up. We have another lb or so I can vacuum pack for storage if I can convince the family
I think we'll grind a little and roll one up. We have another lb or so I can vacuum pack for storage if I can convince the family
Hombre del mont
Dr of Stupidity
Beautiful colours!We're 3 1/2 months in on this one and it's getting pretty nice smelling. Like a slightly fermented perfume...
I think we'll grind a little and roll one up. We have another lb or so I can vacuum pack for storage if I can convince the family
View attachment 18794702
Once they try it,I'm sure they'll happily let you cob the rest.
StickyBandit
Well-known member
It burnt great with smiles all round The rest is bagged and tagged!
It actually burnt really well like a cigarette. It didn't want to go out. Nice white ash and oily with a little deep lung cough and a nice clean strong stone that lasted well
The rest is bagged and tagged!It actually burnt really well like a cigarette. It didn't want to go out. Nice white ash and oily with a little deep lung cough and a nice clean strong stone that lasted well
