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To be honest I've never smoked an official chaco cut of ECSD, but I remember when those pebble nuggets of amazing taste and complexity were called sour diesel - so I kinda just assume that is the real ECSD, especially as it was far better in terms of complex taste and wonderful high. If you were on the east coast ten years ago, you probably saw this sour too, and back then it was just Sour Diesel. Guy who brought it in also had the craziest Island Sweet Skunk too.
I have this bagseed sour that reminds me of og/sour, but it's kinda earthy sweet/sour undertone. Good to hear the RP did it right, got me thinking about trying to find some of those beans!