H
Hoatzin
Hello,
I have only made cannabutter a handful of time in the past and when i did i used trim.
I simmered it with butter for a few hours and it worked out well.
This time i tried something a little different but i'm not sure it worked properly.
I melted the butter in simmering water as usual but instead of putting trimmings in, i crumbled some pressed hash into the butter and then simmered it for a few hours, as usual.
The result looks a little funny though.... the butter has some blotchy hash colored patterns through it, it looks like it didn't blend the same as usual.
Does anyone have experience with this? Will it be ok, or does it need to be simmered for longer?
I have only made cannabutter a handful of time in the past and when i did i used trim.
I simmered it with butter for a few hours and it worked out well.
This time i tried something a little different but i'm not sure it worked properly.
I melted the butter in simmering water as usual but instead of putting trimmings in, i crumbled some pressed hash into the butter and then simmered it for a few hours, as usual.
The result looks a little funny though.... the butter has some blotchy hash colored patterns through it, it looks like it didn't blend the same as usual.
Does anyone have experience with this? Will it be ok, or does it need to be simmered for longer?
