Fiddynut
Active member
Packerfan here is a link for the caramel recipe.
https://goodandbaked.com/recipes/cannabis-caramels-recipe/
https://goodandbaked.com/recipes/cannabis-caramels-recipe/
-
Happy Birthday ICMag! Been 20 years since Gypsy Nirvana created the forum! We are celebrating with a 4/20 Giveaway and by launching a new Patreon tier called "420club". You can read more here.
-
Important notice: ICMag's T.O.U. has been updated. Please review it here. For your convenience, it is also available in the main forum menu, under 'Quick Links"!
Fiddynut's indoor jungle
- Thread starter Fiddynut
- Start date
techattack
Member
Pics of weed? I am an amateur photographer, got a nice câmera, but the photos i have been uploading here lately are from my smartphone. Where are u people from?
DoloDankness
Active member
Not just weed pics, but yes hahaha. I'm from the east coast on the US, how about you? All of my pics have come from my phone so far too.
Fiddynut
Active member
Of course we all love pics of our beautiful plants but pics of anything beautiful or interesting are great too. I've never been to Europe and I'm sure that there is plenty of beauty to be had there. We also love pics of food as most of us enjoy cooking and eating good food. I'm from the state of Wisconsin in the upper Midwest part of America. Weed is still illegal here so I have to be somewhat carful what I share here.
Phones take pretty good pics these days. I've got a very basic couple year old phone and it does the job just fine.
Thanks Fiddynuts,
I am going to try to make some this weekend.
@tech attack i am in so cal.
DoloDankness
Active member
Damn ya'll I totally just made some burgers wanting to take a picture for you guys, got high, forgot and totally devoured it before remembering... damnit
happening guys! hope everyone had a great weekend
ribs and mac and cheese sounds great fiddy!
what kind were they? did you sauce them ribs on the grill or have anything to dip them in?
so ive been eating a lot of kim chee lately
my moms friend makes it and its super dank
its kind of spicy so you eat it with other things but its great with a big bowl or rice and chineese sausage
we are half way through may and i hope you guys get some nice weather here soon
any plans for the holiday weekend brother?
yeah! it my man techattack, glad to see you posting here
i live in socal too
we would enjoy any pics you post man; portugal sounds rad and its cool of you to do beach clean ups
/i live near the coast here in san diego
we dont mind phone pics and like fiddy said, they have come a long way
what kind of camera do you have?
listening to madonna, lucky star right now
/i love this track
you are going to love making the canady p'fan!
you might want to make the butter one day and then the candy the next, but weve done the whole thing in one day
/its not that bad if you start early, just makes for a long day
maybe make another small batch for the kids to enjoy too, the boy hate it when he sees delicious things in the fridge and finds out we put weed in it
let us know how they turn out man
DOH'
i could totally go for some burgers right now
did you make them in a pan or bust out the grill?
hope everyone is starting their week off on a great note and its good to see new friends posting up
kick ass everyone!
ribs and mac and cheese sounds great fiddy!
what kind were they? did you sauce them ribs on the grill or have anything to dip them in?
so ive been eating a lot of kim chee lately
my moms friend makes it and its super dank
its kind of spicy so you eat it with other things but its great with a big bowl or rice and chineese sausage
we are half way through may and i hope you guys get some nice weather here soon
any plans for the holiday weekend brother?
yeah! it my man techattack, glad to see you posting here
i live in socal too
we would enjoy any pics you post man; portugal sounds rad and its cool of you to do beach clean ups
/i live near the coast here in san diego
we dont mind phone pics and like fiddy said, they have come a long way
what kind of camera do you have?
listening to madonna, lucky star right now
/i love this track
you are going to love making the canady p'fan!
you might want to make the butter one day and then the candy the next, but weve done the whole thing in one day
/its not that bad if you start early, just makes for a long day
maybe make another small batch for the kids to enjoy too, the boy hate it when he sees delicious things in the fridge and finds out we put weed in it
let us know how they turn out man
DOH'
i could totally go for some burgers right now
did you make them in a pan or bust out the grill?
hope everyone is starting their week off on a great note and its good to see new friends posting up
kick ass everyone!
DoloDankness
Active member
Sadly my buddy doesn't have a grill, grilled burgers on a charcoal grill is hard to beat. We just threw em in a pan sauteed some onions and that was about it. Still were bomb haha.
hope you had a good start to the week too!!
hope you had a good start to the week too!!
Rodehazrd
Well-known member
Hello Folks
Packerfan I'm saddened to hear of your neice. You have the right attitude just try to stay in a loving space and be available.
Hey tech Kentucky ridge runner brigade here
Nice go see you and dolo posting. I learn a lot from these guys.
My order came In from DC seeds.l only spent $100 so no free seeds. The package was innocent enough but return address was Paul N Chucker. Not what I would have preferred. At least I got the Tony Green 420 special drop of 22 GG4RIL seeds. The first vial went in the water and cracked in 24 hrs.
Fiddy I went with my Vermont Fort vee mix for starting seeds. Plan to mix my media today. One part happy frog two parts promix and one part recycled media. I'll use the 653 ratio of lime calphos and gypsum at 4 cups per 30 gal.tub. I'm hoping to get a bag of worm castings in there too but don't have any ready. I guess I will add it when I use the mix in 4 weeks. I'm wetting it down with a mix of fish Hydro myco and Mr humic. Should be ready to rock some glue this summer.
Peace to you from the Hazard
Packerfan I'm saddened to hear of your neice. You have the right attitude just try to stay in a loving space and be available.
Hey tech Kentucky ridge runner brigade here
Nice go see you and dolo posting. I learn a lot from these guys.
My order came In from DC seeds.l only spent $100 so no free seeds. The package was innocent enough but return address was Paul N Chucker. Not what I would have preferred. At least I got the Tony Green 420 special drop of 22 GG4RIL seeds. The first vial went in the water and cracked in 24 hrs.
Fiddy I went with my Vermont Fort vee mix for starting seeds. Plan to mix my media today. One part happy frog two parts promix and one part recycled media. I'll use the 653 ratio of lime calphos and gypsum at 4 cups per 30 gal.tub. I'm hoping to get a bag of worm castings in there too but don't have any ready. I guess I will add it when I use the mix in 4 weeks. I'm wetting it down with a mix of fish Hydro myco and Mr humic. Should be ready to rock some glue this summer.
Peace to you from the Hazard
Attachments
Sunshineinabag
Active member
id be interested to see what you do with those, watching ford vs ferrari....i adore ken miles in this flick...the minute he threw the cresent wrench at shelby i knew i liked him!
Gonna start a huge boreal seeds grow thread here in a couple weeks those dudes throw fire
Gonna start a huge boreal seeds grow thread here in a couple weeks those dudes throw fire
Sunshineinabag
Active member
just celebrated a birthday and couldnt find local flowers.......this is a fucken problem for jonny
Fiddynut
Active member
Greetings friends.
It's a beautiful day here in wisco. After a lot of rain since Saturday night the sun has come out and spring is in the air.
@Packerfan. I hope your candy turns out great and is strong meds. I'm pretty sure that getting it to the right temp is key for texture. Let us know how it turns out brother!
@DoloDankness. It's hard to beat a good juicy burger! I love charcoal but when I don't have time or the weather keeps me indoors I've got a enameled cast iron grill pan that is great for burgers too. I often plan on taking food pics and then I'm so hungry by the time it's done I just start eating and pics never get taken. The "food porn" thread here use to be a lot more active but I don't see a lot of posts anymore but it's a good one to go back through.
@pop_rocks. I always make St. Louis style pork ribs when I think of ribs. They are meatier and more consistent thank baby backs in my experience. I use a light dusting of smoking guns rub and glaze them lightly at the end with a sweet and spicy sauce. I also like a vinegar based sauce sometimes. Now, short ribs are another story all together. How did yours turn out?
I haven't had much Kim chee but if I remember it's a fermented cabbage things so I could see that getting pretty funky. I'd try some with some rice and a protein.
I'm hoping for nice weather for the long weekend and a trifecta of disc golf, mountain biking and some boating.
Do you have anything fun planned?
@Rodehazrd. That is a great score you made with those seeds. I'm really looking forward to seeing how those grow out and how many keepers you find. That sounds like a great mix. I've just been using the HF and OF with the 6/5/3 and some perlite because it's easy to find the stuff around here, but someday I'd still like to try some new stuff and see how much my grows improve. Keep us posted!
@Sunshineinabag. Happy birthday! I hope you find some some flowers that make it worth the wait.
I'm a big fan of motorcycle racing of all kinds, which makes me a bit of a racing fan in general. I haven't seen ford vs Ferrari but I remember the preview and it looks like something I could get into. Keep us posted on your new grow I'm always interested in new gear.
It's a beautiful day here in wisco. After a lot of rain since Saturday night the sun has come out and spring is in the air.
@Packerfan. I hope your candy turns out great and is strong meds. I'm pretty sure that getting it to the right temp is key for texture. Let us know how it turns out brother!
@DoloDankness. It's hard to beat a good juicy burger! I love charcoal but when I don't have time or the weather keeps me indoors I've got a enameled cast iron grill pan that is great for burgers too. I often plan on taking food pics and then I'm so hungry by the time it's done I just start eating and pics never get taken. The "food porn" thread here use to be a lot more active but I don't see a lot of posts anymore but it's a good one to go back through.
@pop_rocks. I always make St. Louis style pork ribs when I think of ribs. They are meatier and more consistent thank baby backs in my experience. I use a light dusting of smoking guns rub and glaze them lightly at the end with a sweet and spicy sauce. I also like a vinegar based sauce sometimes. Now, short ribs are another story all together. How did yours turn out?
I haven't had much Kim chee but if I remember it's a fermented cabbage things so I could see that getting pretty funky. I'd try some with some rice and a protein.
I'm hoping for nice weather for the long weekend and a trifecta of disc golf, mountain biking and some boating.
Do you have anything fun planned?
@Rodehazrd. That is a great score you made with those seeds. I'm really looking forward to seeing how those grow out and how many keepers you find. That sounds like a great mix. I've just been using the HF and OF with the 6/5/3 and some perlite because it's easy to find the stuff around here, but someday I'd still like to try some new stuff and see how much my grows improve. Keep us posted!
@Sunshineinabag. Happy birthday! I hope you find some some flowers that make it worth the wait.
I'm a big fan of motorcycle racing of all kinds, which makes me a bit of a racing fan in general. I haven't seen ford vs Ferrari but I remember the preview and it looks like something I could get into. Keep us posted on your new grow I'm always interested in new gear.
Sunshineinabag
Active member
Man if i see another 25-30 year old in a tight running suit ........im such a strumpet for women who like physical exertion.
DoloDankness
Active member
Hey Fiddy, sounds good I'll have to check into it!
Sunshineinabag
Active member
good morning gents..........guess we got the best weather in the country today in chittenden county...dont worry it wont last
Fiddynut
Active member
Good afternoon Sunshineinabag.
For sure those tight yoga pants and all the other tight work out cloths today sure are cute. I wish they had those back when I was younger, back then the style was baggy sweat pants and sweatshirts.
It's another beautiful day here as well but the saying around these parts is "don't like the weather? Wait 10 minutes and it'll change". LOL
DoloDankness
Active member
Hey Fiddy same thing here weather has been beautiful for a few days and then it turns into rain and cold.
Fiddynut
Active member
Greetings friends.
Happy Friday! I hope everyone had a great week and I know we're all ready for a long weekend. I took a really nice ass kicker of a mountain bike ride this morning with a guy I work with. A couple years ago I lent this kid my old bike and took him out for a couple rides and he was hooked. This year he got himself a really nice carbon fiber full suspension bike and gave me my old ride back. Anyway we crisscrossed up and down the course which is at a downhill ski hill for about an hour and a half this morning and I feel pretty good about being able to hang with a kid half my age on our ride. Im going to sleep well tonight.
The closer we get to the weekend the better the forecast is getting. Looking like close to 80 degrees with just a slight chance of thunderstorms. Defenatly looking like a boat ride (booze cruise) is going down at some point in the next couple of days. And some disc golf too! And maybe some shrooms.
I hope y'all have a great weekend and get out there and enjoy life!
Happy Friday! I hope everyone had a great week and I know we're all ready for a long weekend. I took a really nice ass kicker of a mountain bike ride this morning with a guy I work with. A couple years ago I lent this kid my old bike and took him out for a couple rides and he was hooked. This year he got himself a really nice carbon fiber full suspension bike and gave me my old ride back. Anyway we crisscrossed up and down the course which is at a downhill ski hill for about an hour and a half this morning and I feel pretty good about being able to hang with a kid half my age on our ride. Im going to sleep well tonight.
The closer we get to the weekend the better the forecast is getting. Looking like close to 80 degrees with just a slight chance of thunderstorms. Defenatly looking like a boat ride (booze cruise) is going down at some point in the next couple of days. And some disc golf too! And maybe some shrooms.
I hope y'all have a great weekend and get out there and enjoy life!
DoloDankness
Active member
Hey Fiddy! That sounds like something I'd like to try too. I know mountain bikes are quite expensive but I'd love to try some beginner downhill trails sometime just to see what it's like. Hope you have fun on your booze cruise haha! The weathers shitty today where I'm at, nice temp but just rainy and muggy. If you get into those shrooms let us know how it goes!! Hope you have a good weekend too!
