Imported (Moroccan, Afghani, Nepalase) Hash photo's and discussion.... - Page 297 - Hashish - International Cannagraphic Magazine Forums

Paysen · 06-13-2016, 07:42 PM

More pics of the one I posted earlier

https://gyazo.com/569b9129ccb9622f5f5c0aef0fbd1bd7

https://gyazo.com/9e57c21fe28ba83bb5adfedab3fd4a9a

https://gyazo.com/9d6682d3d6aa33d61878bb25de5efd53

Enjoy

Paysen · 06-14-2016, 06:27 PM

I couldnt resist

Enjoy

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I AGREE

Paysen · 06-14-2016, 06:41 PM

Quote:

Originally Posted by Paysen

I couldnt resist

Enjoy

IMPORTANT NOTICE: No media files are hosted on these forums. By clicking the link below you agree to view content from an external website. We can not be held responsible for the suitability or legality of this material. If the video does not play, wait a minute or try again later.

I AGREE

Seems like something bugged with the link

https://www.youtube.com/watch?v=JvnTAPJuBMc

sandsmp81 · 06-14-2016, 09:22 PM

Nice bits there everyone...... Mouthwatering

I really want a bar of that cheese hash.......

Found this article quite interesting..... Why is modern Maroc so sticky?

https://www.prohbtd.com/stories/what...-moroccan-hash

mack 10 · 06-15-2016, 03:18 AM

Yeah, they must be up to something..
The only way I can see the consistency to change like that
Would be the meat grinder.
Used a lot in Pakistan, same tech they made that Mexi melt
A few years back.
This defiantly changes the hash to super sticky?

That or some type of seed oil added?

I think a trip to Moroc to find out is on the cards..

zekonha · 06-15-2016, 04:41 PM

Quote:

Originally Posted by Paysen

Seems like something bugged with the link

https://www.youtube.com/watch?v=JvnTAPJuBMc

Got this same hash here in sa..

sixixix · 06-17-2016, 01:44 PM

Quote:

Originally Posted by sandsmp81

Nice bits there everyone...... Mouthwatering

I really want a bar of that cheese hash.......

Found this article quite interesting..... Why is modern Maroc so sticky?

https://www.prohbtd.com/stories/what...-moroccan-hash

Interesting article indeed,thanks for sharing! Some of the hash i encounter is so sticky that i wonder how they were able to sift it through a screen in the first place. I find it hard to believe that genetics alone is the reason for this.

NotYourSaviour · 07-02-2016, 07:06 PM

Already shown zzz'ed Gerdella(sp) ;small as bigger piece along with dark hard bullet which softens up fast in your palm, sticky goodness. Taste and smell isn't traditional moroccan but still prominent high quality

!

anona · 07-03-2016, 05:41 PM

this a maroccan hash with paki plant......
10gr ball

sandsmp81 · 07-04-2016, 02:16 AM

Need to get my hands on some of that had most marocs apart from the paki

Is it quite narcotic? I need a sleepy stone for bedtime.

06-13-2016, 07:42 PM	#2961
Paysen Member Join Date: Aug 2012 Posts: 52	More pics of the one I posted earlier https://gyazo.com/569b9129ccb9622f5f5c0aef0fbd1bd7 https://gyazo.com/9e57c21fe28ba83bb5adfedab3fd4a9a https://gyazo.com/9d6682d3d6aa33d61878bb25de5efd53 Enjoy
	Quote 1 members found this post helpful.

06-14-2016, 09:22 PM	#2964
sandsmp81 Member Join Date: May 2010 Location: God's Country Posts: 202	Nice bits there everyone...... Mouthwatering I really want a bar of that cheese hash....... Found this article quite interesting..... Why is modern Maroc so sticky? https://www.prohbtd.com/stories/what...-moroccan-hash
	Quote 1 members found this post helpful.

06-15-2016, 03:18 AM	#2965
mack 10 Senior Member Join Date: Mar 2011 Posts: 6,662	Yeah, they must be up to something.. The only way I can see the consistency to change like that Would be the meat grinder. Used a lot in Pakistan, same tech they made that Mexi melt A few years back. This defiantly changes the hash to super sticky? That or some type of seed oil added? I think a trip to Moroc to find out is on the cards.. __________________ Double OG.
	Quote

07-02-2016, 07:06 PM	#2968
NotYourSaviour Member Join Date: Oct 2015 Location: Sol System Posts: 121	Already shown zzz'ed Gerdella(sp) ;small as bigger piece along with dark hard bullet which softens up fast in your palm, sticky goodness. Taste and smell isn't traditional moroccan but still prominent high quality!
	Quote 2 members found this post helpful.

07-03-2016, 05:41 PM	#2969
anona Member Join Date: Feb 2013 Posts: 408	this a maroccan hash with paki plant...... 10gr ball
	Quote 3 members found this post helpful.

07-04-2016, 02:16 AM	#2970
sandsmp81 Member Join Date: May 2010 Location: God's Country Posts: 202	Need to get my hands on some of that had most marocs apart from the paki Is it quite narcotic? I need a sleepy stone for bedtime.
	Quote