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What Do You Do When You Have Had Enough!!

paladin420

FACILITATOR
Veteran
Hey Y'all
Having a quick shot n a burger at a place I frequent. No business just my Tequila and some beef. One of our nicer establishments. I like my steak rare my burger cooked. Half way thru my burger I hear the poor thing mooing. Still Kickin n drippin. Not well done. Not the first time, forth fifth maybe.
Soooooo? Being a Dick (best part of a man ;) I call it to my bartenders attention. Gave him $20 for the cook....... With instructions to tell him that 20 was as an apology for what was going to happen next time I got beef sushi.

So? What do you do when enough is a damn Nuff ??
 

VonBudí

ヾ(⌐■_■)ノ
Veteran
give them a bad yelp review, because every body uses yelp.
:biggrin:

1580_stephen-forgets-that-he-isnt-on-the-internet_399-355.jpg
 
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paladin420

FACILITATOR
Veteran
Roflmfao!!!!

No yelp for me. Management loves me there. Family member had stage 5 cancer sooo?
Cook boy can expect a sit down from one pissed of owner
 
Beef isnt as bad to eat rawish as other meats.But for some reason i cant stomach it.I can eat a red steak all day long.If the meat was cold in the middle i would be disgusted.
 

WelderDan

Well-known member
Veteran
The older I get, the less patience I have for stupid shit. And the more apt I am to tell you, loudly. The wife and I were at a movie recently. It was a matinee, almost dead in the theatre. Then these two idiots plop down right in front of us. A practically deserted theatre, and where do they sit? So being the polite, tolerant man I am, I say loudly: "Really? A whole fucking empty theatre and you HAVE to sit in front of us?" Stooge-boy was already diddling with his phone before he sat down, and his chick was wearing cat ears. WTF is wrong with people? Needless to say they moved.

I was in Walgreens for something, and stuck behind some whack job (wearing bedroom slippers) with like 40 rolls of toilet paper, 10 or 20 rolls of paper towels, a shit ton of cat food, and a hodge-podge of assorted shit. Of course there is only one register open, and the bitch wants to argue with the cashier over the price of a bath mat. I guess it rang up a dollar more than it was marked and she wasn't going to come off another dollar, or say screw it, I don't want it. So I lost it. I pulled a dollar out of my pocket, threw it on the counter and said "HERE! I'll GIVE you the god damned dollar if you'll SHUT UP so I can get out of here!" The manager came running, opened another register and rang me up. I'm guessing it was to get me out before I got all HULK SMASH on bath mat lady. She wasn't giving up on that mat either. She was arguing with the assistant manager when
I left.

I've definitely had enough of stupid people. I'm just so outnumbered. It should be legal to slap stupid people. Dumb ass! WHACK! That would make me happy.
 
T

TrichyTrichy

Gotta chill and regroup. :)

and tell them to get the damn food right!
 

stasis

Registered Non-Conformist
Veteran
Nah Dude, that was a CLASSIC way to handle it.. I would have never thunk it.
 

FlaDankster

Active member
Veteran
Send your plate back to the cook with a nug on it...............maybe it'll be to your liking from there on out.

If not.................go to the kitchen and make the dude watch you on how to cook a burger........your burger!
 

diggdugg

Active member
HAha! WelderDan, you and I must be related. Get this dumb shit: I go into a Little Ceasars pizza place and order a deepdish pizza. Now normally I order a regular crust large round pizza with all the meats and onions,peppers on HALF because the wife doesn't like the veggies. Well apparently when the deep dish pizza is square instead of round they CANNOT place toppings on only half the pizza. I really thought the chick was joking at first until the manager comes over to confirm this. So, I even offer to teach these masters of pizza building the method of placing toppings on only one half of a square pizza. Nope. Can't be done. When you encounter that level of stupid, just don't even argue, your IQ will have a seizure.
Annndddd, I even tried it again a month or so later just to see if maybe they were in a shit mood or something that day. Nope. Sprinkling toppings on half a round pie is cool, square no can do.
 

944s2

Well-known member
ICMag Donor
Veteran
just last night,,my wifes birthday so we booked a table at a very popular Italian in wapping,,it was packed out,,noisey but with no atmosphere,,ok! we can deal with that but the food was awful apart from my starter of "mussels provancale" which was fine but you got to go a long way to fuck mussels up lol ,,our mains of chicken for me and sliced sirloin for my wife were truly bad,,sirloin was fatty as hell,,potatoes were dry and underdone,,my chicken was greasy,,overdone and so badly presented thst it looked like" a deep fried pidgeon dumped on the plate with a few veg!..add to this shortly after sitting down,, one of the two city brokers on the next table were being very foul mouthed and I needed to politly explain that if he continues then " I will drag him outside and teach him what the "east end " is really all about",
when the bill came my wife told the manager that her food was awful and he didn't charge us for her main,,respect to her cos I just wanted out and couldn't be bothered arguing,,,so at least we didn't get hit for the whole bill ,,should have stuck to the pasta,,,s2
 

stoned-trout

if it smells like fish
Veteran
ha

ha

send the chef half of a 20$$$ .. he can have the other half when you burger isn't half cooked anymore.....peace
 

Harry Gypsna

Dirty hippy Bastard
Veteran
At least by giving him the twenty, you may have mitigated the possibility of the cook gobbing on your steak next time........
 

paladin420

FACILITATOR
Veteran
At least by giving him the twenty, you may have mitigated the possibility of the cook gobbing on your steak next time........
The look in his eye told me he would rather never ever even hear of my existence....let alone touch my food.
I'm a extra large extra hairy....:0
 
Let it be known.

Got into it with my foreman the other day. He's been trying to hook up with some woman at one of the buildings we do maintenance on, as a result he spends LITERALLY, 1/3 - 1/2 of his day sitting in her van in the parking lot. Given we have a small team (3 people, including the foreman...) its REALLY putting a hit on our production on the job.

He's now attempting to make me his scapegoat, and has told me to take the week off as a result of me "refusing to work," which is absolute, 100% bullshit. It's his way of explaining the COMPLETE lack of any progress we've made in a few weeks. I'm also ASSUMING that he believes that I told on him to his boss a couple of days ago and he got chewed out... but really it was the other guy on the team. He's now refusing to work with me on the project, so I'm supposed to take time off until they're done with it and then go back to work. Complete garbage, and I've got a boy who turns 1 today to take care of.

I have completed every single task he has appointed me and in a timely manner. He's upset because I continue to call him out on his bullshit, always finding excuses to get away from doing any work, always sneaking off to the restaurant we also maintain with that chick to hide out and spend time together, always sitting in the break room talking and having food and coffee.... how every single day I leave at 2:00 (part time job) and they have a combined 8 man-hours work put in when I come in the next morning and I'm ALWAYS picking up exactly where I left off because he doesn't do a goddammed thing all day since we've been working down there.

So yeah, I called him out right in front of his boss on all of that, and more. I've since requested to no longer work under him and that I feel I've proved my worth and am capable of handling projects on my own. Taking today off, will find out tomorrow what happens.
 

justpassnthru

Active member
Veteran
My issue is a burger dripping of mustard and so much, it is a mustard sandwich. I generally go give it back and toss in an offer to pay the cook to eat it and let me watch. I then leave if they won't. But, I won't eat it anyway, for fear of spitting in it, or something. I always address the condiments with my order, before it gets to the cook. jpt
 

Harry Gypsna

Dirty hippy Bastard
Veteran
My issue is a burger dripping of mustard and so much, it is a mustard sandwich. I generally go give it back and toss in an offer to pay the cook to eat it and let me watch. I then leave if they won't. But, I won't eat it anyway, for fear of spitting in it, or something. jpt

Fucking KFC chicken (well it would be eh:biggrin:) burgers.

I swear, it doesn't matter where you go, these numpties just cannot assemble a chicken sandwich properly.
The only way I can explain it, is if KFC's training involves one person holding half of the bun in each hand, another standing at the other end of the kitchen shooting mayo from a super soaker, and another throwing handfuls of lettuce into the air, which the bun holder then has to catch, and finally the manager drop kicks your Zinger fillet against the wall where it bounces off into the awaiting bun. It has to be this, there is no other explanation! Blind armless Monkeys in a coma could do a better job...and I have told them so (the KFC employees, not actual monkeys!)



Seriously this pisses me off, how bloody hard is it, to spread some mayo and drop some lettuce on...Sheeeeesh.
 
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aridbud

automeister
ICMag Donor
Veteran
paladin, I'd have told the management about the burger.....and (unless that was the only eating establishment in 50 miles) tell them you'll go elsewhere UNTIL the cook knows how to good a good burger....then tell you....and state (not demand) you want the burger comp-ed...the tequila shot, too.

Once I have bad food in a dining place, I don't return. Life is too short for listeria, salmonella, eColi and other bad foodborne bacteria's. UGH!
 

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