amazing bro
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Competition GROW CONTEST WINNER: Noreason gardens
- Thread starter noreason
- Start date
This TropiMango has a deficiency till the first days and recovered only in flowering. It is a little weak and freaky. Overall it has some nice fatty flowers and a strange smell.
This one is the sister. A little better than the first with a better and different scent.
For those interested in fragrances and aromas this strain can reserve some surprise, however I found it a little weak.
View of the grow-tent
and the moms
This one is the sister. A little better than the first with a better and different scent.
For those interested in fragrances and aromas this strain can reserve some surprise, however I found it a little weak.
View of the grow-tent
and the moms
E quello che pochi sanno è che dal vivo sono molto più belle che non in foto
A knowledge that few know, live are more beautiful than in the photo
When I make seeds I let them flower until they are really really done, screws up the herb but who cares if the goal is the highest quality seeds. Fresh seeds sprout as good as any, I get over 99% germination, and have grown literally millions. If the seeds are cranked out with only 4-5 weeks flowering the seed is not as good and will not last as long. I still get over 95% germination after 10 years in a fridge at 5C. Next time I start a few kilos of seeds I will be glad to have you come and create micro-fractures on 100,000 seeds, (2 kilos). I never let them warm up or wait 2 weeks before planting them, a well made seed is the secret. I soak in water for 24 hours and then put in paper towels or straight to the ground or pot. I often get over 100% germination on seeds because some have double or triple sprouts, although with triples I find one may be weaker, I just kill it.
The only seeds I found that a nick on the shell helped was seed I collected at over 10,000 feet in Kashmir and were wild undomesticated, over 800 seeds to the gram, Skunk#1 is 50-60 to the gram, I have some chinese that are 12 to the gram, very big.
-SamS
The only seeds I found that a nick on the shell helped was seed I collected at over 10,000 feet in Kashmir and were wild undomesticated, over 800 seeds to the gram, Skunk#1 is 50-60 to the gram, I have some chinese that are 12 to the gram, very big.
-SamS
I don't know jump.
For sure cannabis seeds sprout even without stratificaton. However I noticed fresh seeds have a lower germination rate or at least they can have a lower germ rate. I could be wrong here, I never take numbers of it...
I guess temperature is not involved directly as in other seeds, but it helps to break the seeds shell creating micro-fractures that can facilitate the entering of water.
Some hard seeds have difficulties in sprouting because they take a lot of time to open and let the seedlings out, but in that time, in a poor oxygen environment, the seedlings have high risks to be attacked from anaerobic bacterias or maybe some kind of fungi too.
So, I always keep my seeds in the fridge, in closed glass jars and I would wait a couple of weeks before starting to sprout them.
What do you guys think about? Any data or feedback?
E soprattutto più buone!
beautiful wispy
this thread is always like porn to me
how many watts did you use for those Chocos Nore?
Thanks dudes
Jorge I use 2x400W in one growtent, the one with cooltubes and 3x600W in the bigger one that is composed of 2x1,4 square meters tents jointed together.I start with only two lamps till I see flowers formed than I start one more lamp till the end of flowering.
...how in hells name can i ever think my skinny weeds are AAA after seeing your photos?
!RESPECT!
you earned mine.
!RESPECT!
you earned mine.
Too kind bro
You're welcome in the party
And some funny pictures...
here a seed fallen from a bud
And here notice the colors. Where the light reach the flower it shows some purple. Where the light can't pass the flowers stay green or even whitish.
son bellissime,fratello!!!complimenti e Rep d'obbligo.
Big UP
Big UP
