In the PNW mold is on an entirely different level than other places. This is a rain forest most of the year. There's a small window June-September to grow but it is small. This year it closed early. I'm looking at four straight days of rain temperatures below 60 degrees F.
Any mature colas I don't harvest today will be latticed with mold in two days. One day my seed bud looked fine the next day it was so moldy it was a total loss. The seeds were rotten along with the bud.
It's hard when you have a bunch of plants a week or two from finishing. I know I will lose some to mold but I'd rather have one ounce of primo instead of a pound of premature. Seed stock has to be mature. I very well could be picking viable seed out of the mold in a week if the seed doesn't mold.
I also have to be careful to completely dry seeds before I store them. Last year I was in a hurry and didn't completely dry some of my seed stock. Put it in the fridge and forgot about it. Couple weeks later it stank and was covered in grey mold. Total loss.
Any mature colas I don't harvest today will be latticed with mold in two days. One day my seed bud looked fine the next day it was so moldy it was a total loss. The seeds were rotten along with the bud.
It's hard when you have a bunch of plants a week or two from finishing. I know I will lose some to mold but I'd rather have one ounce of primo instead of a pound of premature. Seed stock has to be mature. I very well could be picking viable seed out of the mold in a week if the seed doesn't mold.
I also have to be careful to completely dry seeds before I store them. Last year I was in a hurry and didn't completely dry some of my seed stock. Put it in the fridge and forgot about it. Couple weeks later it stank and was covered in grey mold. Total loss.