The Mango Marijuana Effect for Medicinal Patients
Full Article @ http://voices.yahoo.com/shared/print.shtml?content_type=article&content_type_id=8098691
"The mango has just been recently discovered to be a perfect ally for marijuana smokers, both recreational and medicinal, around the globe. This is because myrcene terpenes are found in mangos which are also coexistent in cannabis and marijuana. Myrcene is an organic compound most commonly used in the fragrance industry because of the sweet aroma is produces. This is why plants containing myrcene terpenes such as mango's, lemon grass, cannabis, and hops have a sweet odor. The chemical myrcene (specifically the terpenes within it) helps the psychoactive ingredients in marijuana travel faster and more efficiently through the blood brain barrier ultimately increasing, strengthening, and even lengthening the 'high' feeling.
The idea of a mango supplementing the marijuana high is great news especially for medicinal marijuana patients. This is a cheaper and healthier form for patients to be pain free for prolong amounts of time. To get started eat either one or two mango's roughly an hour before smoking. This allows for the mango to be properly digested and the terpenes to have entered into your blood stream. Having a fast or slow metabolism does factor in the experiment, so to be safe and precautious only start by ingesting one mango at a time.
Eating the mango before you smoke allows for the effects of marijuana to happen faster, but to lengthen the time of the effects of marijuana it is advisable to eat a mango after you have started smoking or even during. It is also healthy to eat mangos as part of our daily diet because the fruit provides essential nutrients and sugars that our bodies need. This also solves the common problem of having '‹Å"the munchies.' This is a safe and healthy alternative to having other snacks that could propose health issues and concerns. "
Full Article @ http://voices.yahoo.com/shared/print.shtml?content_type=article&content_type_id=8098691
"The mango has just been recently discovered to be a perfect ally for marijuana smokers, both recreational and medicinal, around the globe. This is because myrcene terpenes are found in mangos which are also coexistent in cannabis and marijuana. Myrcene is an organic compound most commonly used in the fragrance industry because of the sweet aroma is produces. This is why plants containing myrcene terpenes such as mango's, lemon grass, cannabis, and hops have a sweet odor. The chemical myrcene (specifically the terpenes within it) helps the psychoactive ingredients in marijuana travel faster and more efficiently through the blood brain barrier ultimately increasing, strengthening, and even lengthening the 'high' feeling.
The idea of a mango supplementing the marijuana high is great news especially for medicinal marijuana patients. This is a cheaper and healthier form for patients to be pain free for prolong amounts of time. To get started eat either one or two mango's roughly an hour before smoking. This allows for the mango to be properly digested and the terpenes to have entered into your blood stream. Having a fast or slow metabolism does factor in the experiment, so to be safe and precautious only start by ingesting one mango at a time.
Eating the mango before you smoke allows for the effects of marijuana to happen faster, but to lengthen the time of the effects of marijuana it is advisable to eat a mango after you have started smoking or even during. It is also healthy to eat mangos as part of our daily diet because the fruit provides essential nutrients and sugars that our bodies need. This also solves the common problem of having '‹Å"the munchies.' This is a safe and healthy alternative to having other snacks that could propose health issues and concerns. "
