I did a search and cant really find any info about how to make it.
(Looks to me that its the same as making oil and than let the oil dry out?)
If anyone can explain me, thnx.
1) Melt butter + in boiling water
2a) Place in bud
2b) Strir and mash
2c) Remove bud, sqeuze bud
3) repeat steps 2 over and over again with all ur bud
4) Strain any bud particals from butter / water mix
5) put butter / water mix in a jar in the fridge
6) butter floats to the top and sets, water sinks.. seperate the 2.. freeze... job done.
nice butter recipe
As the oil is purging whip it like some eggs with a small pin or paperclip until enough air has been whipped into the oil and soon enough it will take on a budder consistancy, sometimes my oil would budder by itself without touching it, I think it depends on lots of factors like how dry the weed is, humidity when purging and even possibly the quality of bud used, I would just try messing with the oil until you find the right way to budder it.
imo buddered oil seems like it still has some trapped butane in it so Im not too big of a fan but it is easier to handle than honey oil.
bubble FTW! ;D
1- boil 4 cup of water
2- add 1/2 pound of butter and stir for butter to melt
3- when butter is melt, add 14g of finely ashed buds, trims, leafes, buds, what ever have THC
4- stir at low intensity (some bubble but not that much) for as long as you want/can... at least 1 to 2 hours
5- put cheese cloth over a recipient and pour butter mix over it. Squeeze cheese cloth to get all the liquid from it
6- Do the process again with the remaining budz with new water and new butter.
7- place recipient in refrigerator and wait for butter to solidify
8- Cook with all 1/2 pounds of CANNABUTTER.... Brownies, cookies... whatever need butter! Eat small amount at first to determine tolerance and eat more if needed!
thats not gonna work with what i have. its pretty liquid oil, made with iso 99% , not with butane.
some strains will not budder up.
as has been said its a matter of whipping or stirring while purging the oil.
If you have runny iso you might have to either try to purge it more while whipping or simply wait for another batch with different physical properties.
not budbutter, budder You've got some searching to do too my fren1) Melt butter + in boiling water
2a) Place in bud
2b) Strir and mash
2c) Remove bud, sqeuze bud
3) repeat steps 2 over and over again with all ur bud
4) Strain any bud particals from butter / water mix
5) put butter / water mix in a jar in the fridge
6) butter floats to the top and sets, water sinks.. seperate the 2.. freeze... job done.