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2nd time posting

hi guys.

Just have a couple of questions and would like to have some answers
i am looking at 3 strains i have not grown before.
GREEN CRACK
NORTHERN LIGHTS
CHEESE
I would like info on these for the best one to grow indoors i have a small room 1k light i love growing SOG and just recently build a vert set up to try to increase my yields in my small area only have about 3' in hight 5' wide and 6' long so i am very limited if anyone can tell me witch of these 3 strains will give me killer bud and a great yield plaese in lightin me. just need help picking one for now.
 
If you have grown any of the 3 please tell me how it was quality and yield if it was done in a small room like mine. and in your opinion is worth doing it.
 

Milwaukee

Member
Yield is decent. 1.5 to 2 oz per plant after 2 weeks of veg. Good high, nice skunky smell. I got a couple pics in my "hempy bucket buds" thread. Good luck.
 
Ok lets try this for anyone that has grown any of these strains indoor give info on what you think For example a rough yield size and time frame in the flowering i have heard people that have run one or another but would like to have some indoor facts about these not outdoor.
These are the one's i am looking at to be running in the near future but from your guy's opinions I am trying to narrow it down to just one of these to start with and so on and so forth.
 

Sick

Member
I have not grown any yet but I have smoked a shit load of northern lights so that would be my pick.:smokeit:
 

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