Wow Hugeblunts!!! That second picture is even more impressive than the first one! That's not possible organically!!! hehehe Again... root space makes ALL the difference.
Wow Hugeblunts!!! That second picture is even more impressive than the first one! That's not possible organically!!! hehehe Again... root space makes ALL the difference.
yea man, just pull them, flush your nutes down the toilet and start over. can't you see, if you don't go organic its going to be unsmokeable
i was joking dude, i think most people understood thatNobody ever said that. As long as you flush the plant in the end your good. To take information and misuse it like that is terrible. To a new grower of any form(trying anything out) it shouldn't matter whether its the harshest smoke ever or the best smoke. One thing i think helps during flowering is using molasses this will help give some sugars to the plants, some believe it helps flavor.
Wow those are some nice outdoor plants, great work.
Here is Snowcap @ 10+ pounds
tokerofdakill, No no no... I've been able to pull off killer grows of very smokeable pot from most of the commonly available liquid organic and non-organic ferts on the market. To get good results, you need to be able to know when to feed, and when you DO feed... make sure you don't give them too much. It's always better to underfeed than to overfeed... You can make up for underfeeding with a little more fertilizer... but overfeeding is a much more difficult thing to overcome.
In my opinion, the VERY MOST IMPORTANT SKILL for a connoisseur-quality cannabis grower is to be able to read the plant. What I mean is... you need to be able to know what the plant is asking for... Don't worry about all these mysterious deficiencies, no need to wonder what deficiency you're facing. Fact is... If you feed with a good fertilizer and the plants are doing well... don't feed again until you notice signs that the plant is about out of nitrogen. Nitrogen is the first nutrient to be used up after most regular fertilizer applications. So, if you know what the very first signs of nitrogen deficiency looks like, you know when to feed again. Simple.
I've written about this in magazines, on this site, many times over the years... but here it goes again... How to tell when your plants are experiencing the very first symptoms of early nitrogen deficiency: Leaf stems become a darker shade of red or purple. In more advanced cases, leaf veins also go red/purple, and eventually, if no nitrogen is added, the leaves themselves begin to go yellow, some may even die off as the plant decides which parts can be sacrificed during the famine. In this way, a cannabis plant acts like a corporation... if there are not enough resources to run at full capacity, the least important departments of the corporation will be sacrificed. This is what happens when you see leaves falling off during an aggressive flush, leaves are dropped because they're more valuable dead than alive. Notice... the buds are ALWAYS treated like VIPS because the plant's entire life is dedicated to one thing... making seeds, and of course, the buds are where seeds happen. So, even during nitrogen deficiencies, buds will continue to grow. I'm growing buds, not leaves, so keeping N levels so low that some leaves are sacrificed during mid-late flower is a sacrifice I'm totally comfortable with.
Here's a nitrogen-deprived Chemdawg D. The buds tasted like nothing but essence of Chem D, and the burn was as clean as it gets. A blunt burns right down to ashes in your fingers, never harsh at any stage, and the taste of Chem D was present and in the foreground with every single toke. The best smoke in my life has always come from plants that look like this for the right reason. There are reasons plants can look like this that are not good, but if you do this by depriving the plant of enough nitrogen to stay green, the result looks like this, and smokes better than most Cup winning herb.
Screw fox farms everything. If you want to buy prepackaged soil then try out CANNA or ROOTS. Or COCO! Or course you can grow huge plants with organics. My buddy grows consistent 5 pounders outside on the east coast of the U.S like 1,100ft above sea level. It's very achievable, it's about genetics and skill/know-how.
EDIT/P.S - and do you really think that those 10+ pounders are not producing as much product per square foot? I think you should do some more calculations.
thank you, i forgot to quote him. It's his picremarkably similar to a pic from a Tom Hill grow...
thank you, i forgot to quote him. It's his pic