Here's my Vanilluna keeper, chopped today at 71 days. It could still have gone another week - at least if it were topped to let the light through, but I just didn't have the space or time - no worries, as its a magnificent specimen - my best yet. Great yield, thanks to some bat guano, and mild CO2 supplementation.
As mentioned before in my harvest thread, the smell and taste are mild, but a delicious mix of creamy liquorice, coffee, vanilla, cough mixture and rich earth - not fruity at all, unlike the other phenos, but I much prefer this one, and it's much more unusual. The high is mellow and hashy, but not narcotic at all, and extremely potent - I love it, despite the long flowering-time.
And the resemblances to its mother, DJ Short's book-cover Blueberry Sativa plant (apart from the missing pure magenta leaves), are quite startling...
As mentioned before in my harvest thread, the smell and taste are mild, but a delicious mix of creamy liquorice, coffee, vanilla, cough mixture and rich earth - not fruity at all, unlike the other phenos, but I much prefer this one, and it's much more unusual. The high is mellow and hashy, but not narcotic at all, and extremely potent - I love it, despite the long flowering-time.
And the resemblances to its mother, DJ Short's book-cover Blueberry Sativa plant (apart from the missing pure magenta leaves), are quite startling...
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