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Seedbay MUNCHIES Competition!!

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    #46
    I don't eat veal and I Would not eat Balut based on my personal feelings.
    The balut is probably lovely as is veal.It's just one of those ethical things not cultural for me.
    When I travel I eat just about everything That gets put in front of me.

    Thanks for the share 88

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      #47
      Nothing better than a veal parm made with real good veal.

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        #48
        Beef brisket with Cabbage and Potatoes

        When I was just starting to go out with my wife she caught me eating beef brisket at 7:30 in the morning.
        She thought I was weird.
        The Breakfast of champions


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          #49
          Originally posted by amanda88 View Post
          @Coco

          I'm sorry you don't care for Balut, indeed it was not for my first choice,

          it was something that I did try, and then learned to appreciate,

          over 'Ethnic' cheese or for that matter Deep Fried Mars Bar too
          I respect you tried something odd and enjoy i, there's lots of weird stuff I'll eat but the duck egg like that is just too much for me.

          I suppose I should keep my personal feelings to myself though I did find it shocking, somewhat offensive (it looks cruel) Im not trying to make you feel bad for liking something I'm just shocked and sharing my feelings the competition is open to anything.

          Really nothing personal this is all just fun. Sorry if my sharing my shock in turn offended you that wasn't my intention

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            #50
            Originally posted by Ph-patrol View Post
            I don't eat veal and I Would not eat Balut based on my personal feelings.
            The balut is probably lovely as is veal.It's just one of those ethical things not cultural for me.
            When I travel I eat just about everything That gets put in front of me.

            Thanks for the share 88
            I eat veal and lamb but often those animals are older than pigs take to slaughter.

            Your brisket below looks nice.

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              #52
              Originally posted by CoCoSativas View Post
              I eat veal and lamb but often those animals are older than pigs take to slaughter.Your brisket below looks nice.
              Veal I understand is a by product of the milk industry

              unwanted young cows and bulls are sent to the market,

              as a method to maintain the cow mother to produce vast quantities of milk..

              many avoid veal on principle

              but gladly knock down a hearty milkshake or cappuccino,

              with little regard to the vexed greediness of the dairy industry
              Omnes hortulani melius quam alia hortulani
              all gardeners know better than other gardeners

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                #53
                Originally posted by Ph-patrol View Post
                This recipe was given by Respected Member Useful Idiot.
                He got half his name right.
                Here is Useful's thread on Medical treats. https://www.icmag.com/ic/showthread.php?threadid=292041

                Do not run heavy machinery after ingesting!
                View Image

                They came out a little Martha Stewart but they are all Mike Tyson.

                PH
                Aight its on now I am aboot to enter the game EH!
                LostTribe

                C99 The Ultimate Search and Rescue Mission
                https://www.icmag.com/ic/showthread.php?threadid=334331

                Treating Cancer with Concentrates
                https://www.icmag.com/ic/showthread.php?t=301121

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                  #54
                  Yeah....eh BALUT is an acquired taste, that's for sure, if you can get over the fact that you are eating what could be construed as a BOILED BABY DUCK ABORTION!...(I can't...lol)

                  We have a few good entries already, but lets let the compo run for a bit longer and see if we can find more pics of delicious food from ICMAG members out there....one of which is going to win the Very Nice Prize before too much longer.
                  'It can all start from a seed'

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                    #55
                    I like to keep it simple, by the way my first post haha.

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                      #56
                      Originally posted by Gypsy Nirvana View Post
                      Yeah....eh BALUT is an acquired taste, that's for sure, if you can get over the fact that you are eating what could be construed as a BOILED BABY DUCK ABORTION!...(I can't...lol)

                      We have a few good entries already, but lets let the compo run for a bit longer and see if we can find more pics of delicious food from ICMAG members out there....one of which is going to win the Very Nice Prize before too much longer.
                      for such a cool site man. Haha what fun I love icmag

                      It's reassuring to know baby duck abortion will not be winning this competition You are awesome

                      Comment


                        #57
                        Originally posted by Midwest sticky View Post
                        ^^ you eat like a champ all your meals look so damn good.
                        No doubt. Looks like some really good eating going on in Ph-patrol’s house!

                        Who’s the cook Ph, you or the wife?

                        Originally posted by Ph-patrol View Post
                        They came out a little Martha Stewart but they are all Mike Tyson.
                        I like the way you said that!
                        §467. I am sitting with a philosopher in the garden; he says again and again “I know that that’s a tree”, pointing to a tree that is near us. Someone else arrives and hears this, and I tell him: “This fellow isn’t insane. We are only doing philosophy.”

                        — Ludwig Wittgenstein, On Certainty

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                          #58
                          Catfish, crappie, coleslaw, hushpuppies, homegrown tomatoes and cucumbers..

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                            #59
                            Fresh from the Garden Marinara

                            I truly am taking pictures of what I munch on everyday.



                            Thanks for support and positive vibes.
                            ph

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                              #60
                              I got a whole mess of BBQ goin on here.

                              I've got slow smoked ribs
                              brisket
                              pulled pork
                              smoked chicken
                              homestyle macaroni and cheese
                              collard greens
                              baked beans
                              cole slaw
                              and corn bread

                              I could basically eat this every day, it's making me hungry just thinking about it

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